Dbar
Last inspected: Oct 22, 2025
67
Score
DBAR, located at 1236 Dorchester Avenue in Dorchester, MA, underwent a moderate-risk inspection on October 22, 2025. The inspection identified one critical violation concerning time/temperature control for safety food, along with two major violations and one minor violation. Historically, DBAR has maintained a pattern of medium-risk inspections across seven scored evaluations.
7
Inspections
1
Critical latest
2
Major latest
1
Minor latest
Inspection History
Oct 22, 2025
Routine
1 critical violation. 2 major violations. 1 minor violation.
67
Oct 14, 2025
Routine
1 critical violation. 2 major violations. 1 minor violation.
67
Oct 11, 2024
Routine
4 major violations.
67
Oct 4, 2024
Routine
4 major violations.
67
May 25, 2023
Routine
No violations found.
100
Dec 13, 2022
Routine
2 critical violations. 3 minor violations.
64
Dec 6, 2022
Routine
2 critical violations. 3 minor violations.
64
Violations — Oct 22, 2025 Inspection
(a)(2) and (b) time/temperature control for safety food hot and cold holding (p)
Inspector notes: Observed raw salmon / raw tuna stored at cooking line @ 50F. Discussed with PIC to maintain cold holding of food items @ 41F or below. COS
590.003/3-501.16-P
In-use utensils between-use storage (c)
Inspector notes: Observed utensils stored in stagnant water at cooking line. Discussed with PIC to remove and ensure utensils are clean/sanitized and stored on clean contact surfaces
590.003/3-304.12-C
Hand drying provision (pf)
Inspector notes: Observed no paper towels at handsink in near prep area. Discussed with PIC to maintain handsink fully stocked with paper towels for effective handwashing. COS
590.006/6-301.12-PF
Shell stock maintaining identification (pf)
Inspector notes: Observed shellstocks tags for clams / mussels incomplete. Discussed with chef to ensure the last date sold is identified on all tags
590.003/3-203.12-PF
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants