No. 7 Restaurant
Last inspected: Mar 7, 2024
67
Score
No. 7 RESTAURANT, located at 225 Grove St, West Roxbury, MA, underwent a moderate risk inspection on March 7, 2024. This inspection resulted in one critical and five minor violations, including issues with time/temperature control for safety food, wiping cloth use, and food storage to prevent contamination. Across fifteen scored inspections, the facility has historically maintained a low-risk status.
15
Inspections
1
Critical latest
0
Major latest
5
Minor latest
Inspection History
Mar 7, 2024
Routine
1 critical violation. 5 minor violations.
67
Feb 26, 2024
Routine
1 critical violation. 5 minor violations.
67
Nov 20, 2023
Routine
2 critical violations. 3 major violations. 12 minor violations.
30
Nov 14, 2023
Routine
2 critical violations. 3 major violations. 11 minor violations.
32
Aug 30, 2023
Routine
4 minor violations.
82
Aug 22, 2023
Routine
4 minor violations.
82
Mar 8, 2023
Routine
No violations found.
100
Dec 15, 2022
Routine
2 minor violations.
90
Dec 9, 2022
Routine
4 critical violations. 3 major violations. 10 minor violations.
25
Oct 20, 2022
Routine
1 minor violation.
95
Oct 13, 2022
Routine
3 major violations. 5 minor violations.
58
Oct 6, 2022
Routine
3 major violations. 5 minor violations.
58
May 27, 2022
Routine
1 minor violation.
95
May 10, 2022
Routine
1 critical violation. 2 minor violations.
78
May 3, 2022
Routine
1 critical violation. 2 minor violations.
78
Violations — Mar 7, 2024 Inspection
(a)(2) and (b) time/temperature control for safety food hot and cold holding (p)
Inspector notes: Whole Eggs at room temperature 76F. PIC discarded and will store eggs at or below 45F.
590.003/3-501.16-P
Wiping cloths use limitation (c)
Inspector notes: PIC will need to provide a sanitizer bucket for the cooking line and prep areas.
590.003/3-304.14-C
Food storage-preventing contamination from the premises (c)
Inspector notes: PIC will need to review with staff not to store product on the floor under the shelf. Must be 6 inches off the floor at all times.
590.003/3-305.11-C
(a) and (c) good repair and calibration-utensils and temperature and pressure measuring devices (c)
Inspector notes: PIC will need to replace the knife with the duck tape handle that is visible soiled and falling off.
590.004/4-502.11-C
Cutting surfaces (c)
Inspector notes: PIC will need to clean the cutting boards of any deep dark stains.
590.004/4-501.12-C
Ventilation hood systems filters (c)
Inspector notes: POIC will need to have the filters and the hood. Hood was due on Feb 20th. PIC stated that it will be cleaned on March 5th. Cleaning company had to cancel ther cleaning.
590.004/4-202.18-C
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants