A. P. Deli & Grill Viii
Last inspected: Mar 12, 2019
58
Score
A. P. DELI & GRILL VIII, located at 2415 W 79Th St, Chicago, IL, underwent a moderate risk inspection on March 12, 2019. This inspection resulted in three major and five minor violations, including issues with management knowledge, procedures for diarrheal events, and proper date marking. Across eighteen previous inspections, the facility has generally maintained a low-risk status.
18
Inspections
0
Critical latest
3
Major latest
5
Minor latest
Inspection History
Mar 12, 2019
Routine
3 major violations. 5 minor violations.
58
Jan 22, 2018
Routine
6 minor violations.
74
Jun 26, 2017
Reinspection
No violations found.
100
Jun 19, 2017
Complaint
5 minor violations.
78
Mar 14, 2017
Reinspection
1 minor violation.
95
Mar 7, 2017
Complaint
4 minor violations.
82
Mar 14, 2016
Routine
5 minor violations.
78
Jul 31, 2015
Routine
3 minor violations.
86
Nov 20, 2014
Routine
7 minor violations.
70
Mar 26, 2014
Reinspection
1 minor violation.
95
Mar 24, 2014
Routine
19 minor violations.
39
Mar 12, 2013
Routine
5 minor violations.
78
May 24, 2012
Routine
5 minor violations.
78
Sep 8, 2011
Complaint
2 minor violations.
90
Jan 24, 2011
Suspected Food Poisoning
4 minor violations.
82
Sep 10, 2010
Reinspection
No violations found.
100
Aug 30, 2010
Reinspection
2 minor violations.
90
Aug 10, 2010
License
2 minor violations.
90
Violations — Mar 12, 2019 Inspection
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES DURING INSPECTION. INSTRUCTED TO COMPLY. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-010
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. INSTRUCTED TO COMPLY WITH PROCEDURE, ALONG WITH THE NECESSARY CLEAN-UP KIT ITEMS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
5
Proper date marking and disposition
Inspector notes: OBSERVED READY TO EAT/TCS FOODS (TOMATOES, ITALIAN BEEF, ETC.) WITHOUT PROPER DATE MARKING AND DISPOSITION. INSTRUCTED THAT FOODS PREPARED ON PREMISES, HELD FOR OVER 24 HOURS MUST HAVE PROPER DATE MARKING AND DISPOSITION. PRIORITY FOUNDATION VIOLATION. 7-38-005
23
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED A PUSH CART WITH NO WHEELS BEING USED TO HOLD A TUB OF HOT CORNED BEEF. INSTRUCTED TO REPLACE/REPAIR AND MAINTAIN.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED NON-FOOD CONTACT SURFACES OF EQUIPMENT (SLICER, DEEP FRYER) ENGULFED WITH GREASE DEPOSITS AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED FLOORS TILE IN THE PREP/KITCHEN AREA AND FLOORS IN OFFICE/KITCHEN AREA CRACKING AND IN POOR REPAIR. INSTRUCTED TO REPAIR/REPLACE IN ORDER FOR FLOORS TO BE SMOOTH AND EASILY CLEANABLE.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED PEELING PAINT IN THE EMPLOYEE BATHROOM AS WELL AS PEELING PAINT ON WALL IN BETWEEN THE KITCHEN/PREP AREA AND KITCHEN/OFFICE AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
55
Allergen training as required
Inspector notes: OBSERVED NO PROOF OF ALLERGEN TRAINING FROM THE CERTIFIED MANAGER. INSTRUCTED THAT ALL MANAGERS WITH A VALID CITY OF CHICAGO SANITATION CERTIFICATE MUST COMPLY WITH ALLERGEN TRAINING.
58
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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