Damenzo's

901-903 W 35Th St, Chicago, IL 60609
Italian
Last inspected: Dec 17, 2019
64
Score
Medium Risk

Damenzo's, located at 901-903 W 35th St in Chicago, IL, underwent a moderate risk inspection in December 2019. The inspection identified two major and five minor violations. Damenzo's has a history of mostly low-risk inspections across two scored visits.

2
Inspections
0
Critical latest
2
Major latest
5
Minor latest
Inspection History
Dec 17, 2019
Routine
2 major violations. 5 minor violations.
64
May 8, 2018
License
3 minor violations.
86
Violations — Dec 17, 2019 Inspection
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND SIGNAGE AT THE HAND SINK IN THE REAR PREP AREA, MEN AND WOMEN RESTROOM, AND EMPLOYEE RESTROOM IN THE BASEMENT. INSTRUCTED TO PROVIDE HAND WASHING SIGNS AT ALL HAND SINKS.
10
Proper date marking and disposition
Inspector notes: OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS NOT DATE MARKED TO INDICATE THE PRODUCT'S NAME AND DATE IN WHICH THE FOOD MUST BE SOLD, DISCARDED OR CONSUMED WITHIN 7 DAYS. INSTRUCTED TO PROVIDE PROPER LABELS FOR DATE MARKING AND DISCARD DATE FOR REFRIGERATED, READY-TO-EAT, TCS FOODS HELD OVER 24HRS PLACED IN ALL COLD-HOLDING UNITS. PRIORITY FOUNDATION VIOLATION #7-38-005.
23
Food properly labeled; original container
Inspector notes: OBSERVED PACKAGED CHEESE CAKE AND BROWNIE IN FRONT DISPLAY CASE MISSING ALLERGEN INFORMATION ON THE LABELS. INSTRUCTED FOOD MANAGER THAT ALL PACKAGED FOOD MUST BE LABELED AS REQUIRED TO INCLUDE FOOD ALLERGENS. PRIORITY FOUNDATION VIOLATION #7-38-005.
37
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE BASEMENT AND WALK-IN COOLERS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED THE INTERIOR OF THE MICROWAVE NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN AT ALL TIMES.
47
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED RECEPTACLE IN THE EMPLOYEE RESTROOM LOCATED IN THE BASEMENT AND THE WOMEN RESTROOM ON MAIN LEVEL. INSTRUCTED TO PROVIDE A COVERED RECEPTACLE IN BOTH RESTROOMS LISTED.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED EXCESS CLUTTER AND UNNECESSARY/UNUSED ARTICLES STORED THROUGHOUT THE BASEMENT. INSTRUCTED MANAGEMENT MUST REMOVE ALL UNNECESSARY ARTICLES, CLEAN ALL CLUTTER, ORGANIZE, AND MAINTAIN AREAS AT ALL TIMES.
55
Priority (Critical)
Priority Foundation (Major)
Core (Minor)