Doma

944-946 N Orleans St, Chicago, IL 60610
Italian
Last inspected: Nov 18, 2025
74
Score
Medium Risk

DOMA, located at 944-946 N Orleans St in Chicago, IL, underwent a moderate-risk inspection on November 18, 2025, resulting in a score of 74. The inspection identified six minor violations, including issues related to proper eating, tasting, drinking, or tobacco use, in-use utensils, and the cleanliness and design of food and non-food contact surfaces. Across eleven previous inspections, DOMA has historically maintained a low-risk profile.

11
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Nov 18, 2025
Routine
6 minor violations.
74
May 29, 2025
Routine
4 minor violations.
82
Feb 24, 2025
Routine
4 minor violations.
82
Jul 22, 2024
Routine
1 critical violation. 1 major violation. 5 minor violations.
61
Oct 4, 2023
Reinspection
No violations found.
100
Aug 22, 2023
Routine
1 critical violation. 6 major violations. 5 minor violations.
37
Nov 1, 2022
Routine
3 minor violations.
86
Apr 7, 2021
Routine
4 minor violations.
82
Sep 9, 2020
Reinspection
No violations found.
100
Aug 28, 2020
Reinspection
1 critical violation. 1 minor violation.
82
Aug 24, 2020
License
1 critical violation. 4 major violations. 4 minor violations.
47
Violations — Nov 18, 2025 Inspection
Proper eating, tasting, drinking, or tobacco use
Inspector notes: NOTED EMPLOYEES EATING AND WASHING DISHES AT THE KITCHEN PREP AREA. INSTRUCTED MANAGEMENT TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES TO DRINK AND EAT AND NOT AT THE PREP AREAS.
6
In-use utensils: properly stored
Inspector notes: NOTED SERVING PLATES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES AND CUTLERY DURING STORAGE TO PREVENT DUST ACCUMULATION.
43
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: NOTED SOME USE OF MILK CRATES FOR ELEVATION AT THE KITCHEN AREA AND BASEMENT FOOD/DRY STORAGE AREA. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: NOTED ICE SCOOP STORED INSIDE ICE MACHINE ON ICE. INSTRUCTED TO REMOVE AND PROVIDE AN ICE SCOOP HOLDER.
47
Physical facilities installed, maintained & clean
Inspector notes: NOTED ROUGH AND UNFINISHED BRICK WALLS AT THE OUTDOOR PATIO. INSTRUCTED TO REFINISH WALLS TO BE SMOOTH AND EASILY CLEANABLE.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS AND PIPES/CONDUITS.
56
Priority (Critical)
Priority Foundation (Major)
Core (Minor)