Goose Island Brewing Co
Last inspected: Apr 7, 2016
82
Score
Goose Island Brewing Co. at 1800 N Clybourn Ave in Chicago, IL, has had 16 inspections on record, with most falling into the medium-risk category. Their most recent inspection on April 7, 2016, was classified as low risk and noted four minor violations concerning food and non-food contact surfaces, floors, and walls. The facility's historical pattern indicates a tendency towards medium-risk classifications across its inspections.
16
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 7, 2016
Reinspection
4 minor violations.
82
Mar 31, 2016
Routine
8 minor violations.
67
Apr 23, 2015
Reinspection
6 minor violations.
74
Apr 17, 2015
Routine
12 minor violations.
55
May 7, 2014
Routine
7 minor violations.
70
Dec 19, 2013
Routine
3 minor violations.
86
Mar 6, 2013
Routine
5 minor violations.
78
Mar 22, 2012
Reinspection
No violations found.
100
Mar 20, 2012
Routine
4 minor violations.
82
May 5, 2011
Complaint
6 minor violations.
74
Apr 4, 2011
Tag Removal
6 minor violations.
74
Feb 9, 2011
Complaint
6 minor violations.
74
Feb 1, 2011
Routine
8 minor violations.
67
Feb 9, 2010
Reinspection
No violations found.
100
Feb 4, 2010
Tag Removal
7 minor violations.
70
Feb 2, 2010
Routine
8 minor violations.
67
Violations — Apr 7, 2016 Inspection
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON SALAD PREP COOLER AND WORN GASKET ON HOT HOLDING CABINET IN REAR PREP AREA AND WALK IN FREEZER.MUST REMOVE RUST FROM MAIN LINE PREP COOLER SHELVING UNITS,RUST FROM LOWER SHELF OF TABLE AT 3- COMP SINK,RUSTY SHELVES AND LEGS INPRODUCE & DAIRY WALK IN COOLER.
32
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Inspector Comments: MUST GROUT FLOOR IN BEER WALK IN COOLER.MUST REPAIR OR REPLACE DAMAGED FLOORING REAR PREP AREA BEHIND COOKING EQUIPMENT IN MAIN PREP AREA UNDER COOKING EQUIPMENT,DISH STORAGE AREA,OUTSIDE OF STAFF MEN'S TOILETROOM.
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Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Inspector Comments: MUST REPAIR OR REPLACE MAIN PREP AREA LOOSE WALL TRIM BEHIND COOKING EQUIPMENT,PATIO AREA LOOSE WALL BASES,LOOSE WALL BASES STAFF WOMEN'S AND MEN'S TOILET R OOMS AND DAMAGED WALL BASES IN CUSTOMER'S MEN'S AND WOMEN'S,STAINED CEILING TILES IN CUSTOMER'S MEN'S AND WOMEN'S TOILETROOM.
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Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: nspector Comments: MUST REMOVE RUST FROM VENTILATION VENTS ABOVE REAR COOKING EQUIPMENT.MUST REPAIR LEAKY FAUCET AT 3- COMP SINK IN DISH WASHING AREA.
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Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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