Jj Fish
Last inspected: Mar 26, 2026
67
Score
JJ Fish, located at 411 S Kedzie Ave in Chicago, IL, had a moderate risk inspection on March 26, 2026, with a score of 67. This inspection resulted in eight minor violations. Across 17 scored inspections, JJ Fish has historically maintained a low-risk status.
17
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Mar 26, 2026
Reinspection
8 minor violations.
67
Mar 24, 2026
Reinspection
2 major violations. 8 minor violations.
55
Mar 17, 2026
Complaint
4 major violations. 8 minor violations.
45
Oct 22, 2025
Complaint
2 major violations. 2 minor violations.
74
Aug 20, 2025
Reinspection
2 minor violations.
90
Aug 14, 2025
Reinspection
2 major violations. 3 minor violations.
70
Aug 7, 2025
Complaint
1 major violation. 4 minor violations.
74
Jan 15, 2025
Complaint
2 major violations. 4 minor violations.
67
Jul 10, 2024
Complaint
No violations found.
100
Apr 9, 2024
Complaint
3 minor violations.
86
Jan 27, 2023
Reinspection
3 minor violations.
86
Jan 20, 2023
Complaint
3 major violations. 3 minor violations.
64
Jun 16, 2022
Complaint
No violations found.
100
Mar 24, 2022
Complaint
1 minor violation.
95
Jun 8, 2020
Complaint
No violations found.
100
Apr 30, 2020
Routine
3 major violations. 5 minor violations.
58
Feb 2, 2017
License
1 minor violation.
95
Violations — Mar 26, 2026 Inspection
Adequate handwashing sinks properly supplied and accessible
Inspector notes: 6-301.14: OBSERVED NO HANDWASHING SIGNAGE IN TOILET ROOM HANDWASHING SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
10
Food properly labeled; original container
Inspector notes: 3-302.12: OBSERVED BULK DRY INGREDIENT STORAGE CONTAINERS IN REAR PREP AREA NOT LABELED WITH COMMON FOOD NAME. INSTRUCTED TO LABEL AND MAINTAIN.
37
Insects, rodents, & animals not present
Inspector notes: 6-202.15: OBSERVED THE FRONT AND REAR DOORS OPEN. INSTRUCTED TO KEEP DOORS CLOSED TO MAKE FACILITY RODENT PROOF AND MAINTAIN.
38
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: 4-201.11: OBSERVED THE DOOR ON THE FAR-LEFT SIDE OF THREE DOOR COOLER IN THE FRONT FOOD PREP AREA UNABLE TO REMAIN CLOSED. INSTRUCTED TO REPAIR AND MAINTAIN.
47
Non-food/food contact surfaces clean
Inspector notes: 4-601.11(C): OBSERVED EQUIPMENT ON SITE IN NEED OF CLEANING. THE CREVICES OF THE OUTERIOR OF THE COLD HOLDING EQUIPMENT, THE SHELVES UNDER THE FOOD PREP TABLES, AND COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: 6-501.12: OBSERVED THE FLOORS THROUGHOUT THE FACILITY IN NEED OF DEEP CLEANING. ESPECIALLY IN THE TOILET ROOM, THE CORNERS OF FLOORS SURROUNDING COLD HOLDING EQUIPMENT, AND BEHIND COOKING EQUIPMENT UNDER THE VENTILATION HOOD. INSTRUCTED TO CLEAN AND MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: 6-304.11: OBSERVED THE VENTILATION HOOD IN THE FRONT FOOD PREP AREA NOT WORKING. FACILITY IS SMOKY AND HAVE STRONG FUMES FROM COOKING. INSTRUCTED TO REPAIR AND MAINTAIN.
56
All food employees have food handler training
Inspector notes: 2-102.13: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED ALL FOOD HANDLERS MUST TAKE COURSE AND MAINTAIN RECORDS ON SITE.
57
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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