Kubo
Last inspected: Apr 9, 2025
67
Score
KUBO, located at 1232 W Belmont Ave, Chicago, IL, underwent a moderate risk inspection on April 9, 2025. This inspection resulted in a score of 67 and noted 8 minor violations. Across 16 scored inspections, KUBO has historically maintained a low-risk profile.
16
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Apr 9, 2025
Routine
8 minor violations.
67
Apr 4, 2024
Complaint
2 minor violations.
90
Jan 17, 2024
Routine
3 minor violations.
86
Oct 12, 2022
Routine
4 minor violations.
82
Apr 19, 2021
Reinspection
No violations found.
100
Apr 9, 2021
Routine
3 major violations. 6 minor violations.
55
Oct 15, 2019
Routine
5 major violations. 8 minor violations.
41
Jun 1, 2018
Routine
1 minor violation.
95
Aug 31, 2017
Routine
3 minor violations.
86
Sep 19, 2016
Routine
3 minor violations.
86
Jul 27, 2015
Reinspection
1 minor violation.
95
Jul 20, 2015
Routine
2 minor violations.
90
Aug 19, 2014
Routine
2 minor violations.
90
Oct 3, 2013
Reinspection
No violations found.
100
Sep 25, 2013
Routine
7 minor violations.
70
Oct 18, 2012
Routine
8 minor violations.
67
Violations — Apr 9, 2025 Inspection
Insects, rodents, & animals not present
Inspector notes: NOTED FLY TRAP STRIP BETWEEN 3 COMPARTMENT SINK AND KITCHEN PREP TABLE. ACCORDING TO FOOD CODE: Insect control devices shall be installed so that the devices are not located over a FOOD preparation area. MUST RELOCATE EXISTING FLY TRAP DEVICES IN DIRECT VIOLATION OF THIS RULE.
38
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED NO SPLASHGUARD BETWEEN KITCHEN COOKSLINE HANDSINK AND PREP COOLER. INSTRUCTED TO INSTALL A PROPER SPLASHGUARD.
39
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED KITCHEN MICROWAVE NOT CLEAN. INSTRUCTED TO DEEP CLEAN AND SANITIZE AND MAINTAIN AT ALL TIMES.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED ALL PURPOSE FLOUR STORED IN BLUE PLASTIC STORAGE TOTES AT COOKSLINE PREP-TABLE. MANAGEMENT INSTRUCTED TO USE PROPER FOOD GRADE STORAGE BAGS AND CONTAINERS ONLY.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED GREASE BUILD UP AND GRIME IN COMPARTMENTS UNDERNEATH KITCHEN FRYER INSTRUCTED TO CLEAN AND MAINTAIN.
49
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED BASE OF FAUCET LEAKING AT HANDSINK LOCATED NEXT TO 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR.
51
Plumbing installed; proper backflow devices
Inspector notes: NOTED FAUCETS AT BATHROOM HANDSINKS WITH THICK HARDWATER RESIDUE. ALSO NOTED HARDWATER RESIDUE ON DOORS OF HIGHTEMPERTAURE DISHMACHINE. INSTRUCTED TO DEEP CLEAN AND MAINTAIN.
51
Physical facilities installed, maintained & clean
Inspector notes: NOTED FLOOR DRAIN IN KITCHEN WITH HEAVY ENCRUSTED DIRT AND CEILING VENTS IN BATHROOM WITH HEAVY DUST. INSTRUCTED TO CLEAN AND MAINTAIN.
55
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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