Lindy's Chili- Gertie's Ice Cream & Chili
Last inspected: Aug 28, 2018
45
Score
Lindy's Chili- Gertie's Ice Cream & Chili, located at 11009 S Kedzie Ave, Chicago, IL, had a high-risk inspection in August 2018 with 4 major and 8 minor violations. Notable issues included management knowledge, procedures for vomiting and diarrheal events, and proper date marking. Prior to this, the establishment had a history of mostly low-risk inspections.
15
Inspections
0
Critical latest
4
Major latest
8
Minor latest
Inspection History
Aug 28, 2018
Routine
4 major violations. 8 minor violations.
45
Aug 14, 2017
Reinspection
4 minor violations.
82
Jul 3, 2017
Routine
7 minor violations.
70
Dec 16, 2016
Reinspection
1 minor violation.
95
Dec 5, 2016
Routine
5 minor violations.
78
Mar 23, 2016
Routine
9 minor violations.
64
Feb 3, 2015
Routine
6 minor violations.
74
Apr 7, 2014
Routine
8 minor violations.
67
Apr 30, 2013
Reinspection
3 minor violations.
86
Apr 23, 2013
Routine
4 minor violations.
82
May 18, 2012
Routine
5 minor violations.
78
Jun 28, 2011
Reinspection
No violations found.
100
Jun 20, 2011
Routine
8 minor violations.
67
Oct 4, 2010
Reinspection
5 minor violations.
78
Sep 23, 2010
Routine
7 minor violations.
70
Violations — Aug 28, 2018 Inspection
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2-102.11 OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. 7-38-012. NO CITATION ISSUED.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2-501.11 OBSERVED NO CLEAN PROCEDURE FOR VOMITING OR DIARRHEAL EVENTS, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
5
Proper date marking and disposition
Inspector notes: 3-501.17 OBSERVED NO DATE MARKING SYSTEM ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
23
Consumer advisory provided for raw/undercooked food
Inspector notes: 3-603.11 OBSERVED NO DISCLOUSER STATEMENT ON THE MENU AT THIS TIME. INSTRUCTED TO PROVIDE.PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
25
Food properly labeled; original container
Inspector notes: 3-302.12 OBSERVED SOUP TWO TYPES IN 2 DOOR COOLER NOT PROPERLY LABELED, INSTRUCTED TO PROPERLY LABEL.
37
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: 4-501.11A OBSERVED RUSTY COOLER STORAGE RACKS, INSTRICTED TO REMOVE THE RUST.
47
Non-food/food contact surfaces clean
Inspector notes: 4-601.11C OBSERVED THE INTERIOR OF THE FRYER DOORS NOT CLEAN, INSTRUCTED TO CLEAN.
49
Physical facilities installed, maintained & clean
Inspector notes: 6-201.11 OBSERVED THE WALLS NOT CLEAN IN FRONT PREP AND REAR PREP AREA, INSTRUCTED TO CLEAN.
55
Physical facilities installed, maintained & clean
Inspector notes: 6-102.11 OBSERVED ONE CRACKED CEILING TILE, INSTRUCTED TO REPLACE.
55
Physical facilities installed, maintained & clean
Inspector notes: 6-201.11 OBSERVED THE FLOOR NOT CLEAN UNDER THE FRONT FRYERS, INSTRUCTED TO CLEAN/REMOVE THE GREASE FROM UNDER THE FRYERS.
55
All food employees have food handler training
Inspector notes: 2-102.B OBSERVED ONE FOOD HANDLERS CERTIFICATE EXPIRED, INSTRUCTED TO PROVIDE CURRENT FOOD HANDLERS CERTIFICATE.
57
Allergen training as required
Inspector notes: PA100-0367 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE.
58
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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