Nikos' Gyros

8618 S Kedzie Ave, Chicago, IL 60652
Greek / Mediterranean
Last inspected: Jul 27, 2012
67
Score
Medium Risk

Nikos' Gyros, located at 8618 S Kedzie Ave in Chicago, IL, had a moderate risk inspection on July 27, 2012, with a score of 67. This inspection identified eight minor violations, including issues with the proper storage of clean utensils and the cleanliness of food and non-food contact surfaces. Across three scored inspections, Nikos' Gyros has generally maintained a low-risk profile.

3
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Jul 27, 2012
Routine
8 minor violations.
67
Jul 26, 2011
Routine
4 minor violations.
82
Aug 13, 2010
Routine
4 minor violations.
82
Violations — Jul 27, 2012 Inspection
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. OBSERVED FOOD BASKETS AND FOOD TRAY'S NOT INVERTED AT THIS TIME MANAGER INVERTED FOOD TRAY'S DURING THE INSPECTION.
31
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.RUSTY STORAGE SHELF REAR BELOW PREP TABLES. NEED TO REMOVE RUST.MIKSSING FAN GUARD COVERS IN BOTH WALK-IN COOLER AND FREEZER NEED TO REPLACE.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All utensils shall be thoroughly cleaned and sanitized after each usage.NEED TO CLEAN FRONT GRILL AREA DRIP TRAY,HOOD.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.NEED TO REMOVE RUST FROM WALK-IN COOLER FLOOR, AND CLEAN FLOOR IN REAR STORAGE/PREP AREA.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned.NEED TO REMOVE DUST FROM CEILING VENTS,TILES IN FRONT PREP AND FRONT DINNING ROOM.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.NEED TO CLEAN ALL LIGHT SHIELDS DUSTY, AND NEED TO INSTALL END CAPS FOR THE TWO LIGHTS OVER THE FRONT PREP AREA.
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.3 COMP. COLD WATER HANDLE IN POOR REPAIR NEED TO REPLACE.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: All employees shall be required to use effective hair restraints to confine hairNEED TO PROVIDE HAIR NET/ BEARD NET FOR EMPLOYEES.
42
Priority (Critical)
Priority Foundation (Major)
Core (Minor)