Royal Kitchen
Last inspected: Oct 18, 2010
90
Score
ROYAL KITCHEN, located at 220 W 31St St in Chicago, IL, had its most recent inspection on October 18, 2010, which was categorized as low risk with a score of 90. This inspection identified two minor violations related to maintaining proper temperature and ensuring potentially hazardous food met temperature requirements. Across seven scored inspections, ROYAL KITCHEN has historically fallen into the medium-risk category.
7
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 18, 2010
Reinspection
2 minor violations.
90
Oct 15, 2010
Reinspection
7 minor violations.
70
Oct 13, 2010
Reinspection
7 minor violations.
70
Oct 6, 2010
Complaint
9 minor violations.
64
Jul 13, 2010
Reinspection
No violations found.
100
Jul 7, 2010
Reinspection
4 minor violations.
82
Jun 30, 2010
License
10 minor violations.
61
Violations — Oct 18, 2010 Inspection
Facilities to maintain proper temperature
Inspector notes: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. FOUND WALK IN COOLER AT IMPROPER TEMPERATURE OF 45 DEGREES F. MUST REPAIR OR ADJUST TO MAINTAIN 40 DEGREES F AND BELOW. 7-38-005A
2
Potentially hazardous food meets temperature requirement during storage, preparation display and service
Inspector notes: All cold food shall be stored at a temperature of 40F or less. FOUND APPROXIMATELY 100LBS OF EGG ROLLS,COOKED SHRIMP AND CRAB RANGOON AT IMPROPER TEMERATURES RANGING BETWEEN 48-55 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS COLD FOODS AT 40 DEGREES F AND BELOW.7-38-005A
3
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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