Sarpino's Pizzeria

6526 W North Ave, Chicago, IL 60707
Italian
Last inspected: Oct 7, 2015
82
Score
Low Risk

SARPINO'S PIZZERIA, located at 6526 W North Ave in Chicago, IL, underwent its most recent inspection on October 7, 2015, which was categorized as low risk with a score of 82. This inspection identified four minor violations related to food safety practices and equipment cleanliness. Across five recorded inspections, SARPINO'S PIZZERIA has generally maintained a low-risk status.

5
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Oct 7, 2015
Routine
4 minor violations.
82
Jun 16, 2014
Reinspection
1 minor violation.
95
May 30, 2014
Routine
10 minor violations.
61
Feb 27, 2013
Routine
1 minor violation.
95
Jan 10, 2012
Routine
6 minor violations.
74
Violations — Oct 7, 2015 Inspection
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: FOUND NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS (EG CHICKEN, PIZZA, SALADS ETC) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE PRESENT WHEN HANDLING POTENTIALLY HAZARDOUS FOODS. SERIOUS VIOLATION 7-38-012
21
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST REPLACE BROKEN RUBBER GASKETS AROUND (2) PREP COOLER DOORS IN PREP AREA.--------INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER INTO FOOD GRADE CONTAINER FOR PROPER FOOD STORAGE.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF 3 COMPARTMENT SINK WITH BLACK MOLD LIKE BUILD-UP, INTERIOR SURFACES OF (2) PREP COOLER AND CANNED STORAGE RACK/CART WITH EXCESSIVE GREASE AND DRIED FOOD DEBRIS IN PREP AREA.
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CEILING VENT COVER WITH DUST BUILD-UP ABOVE PREP AREA AND CEILING VENT COVER INSIDE WASHROOM.
35
Priority (Critical)
Priority Foundation (Major)
Core (Minor)