Seven Star Chinese Cuisine
Last inspected: Nov 24, 2025
61
Score
SEVEN STAR CHINESE CUISINE INC., located at 3209 W 47Th Pl, Chicago, IL, underwent a moderate risk inspection on November 24, 2025. This inspection resulted in two critical and four minor violations, with notable issues concerning cold holding temperatures, cooling methods, equipment for temperature control, and the cleanliness of food contact surfaces. Across six recorded inspections, the facility has predominantly fallen into the medium-risk category.
6
Inspections
2
Critical latest
0
Major latest
4
Minor latest
Inspection History
Nov 24, 2025
Routine
2 critical violations. 4 minor violations.
61
Oct 10, 2024
Reinspection
1 minor violation.
95
Oct 2, 2024
Routine
2 major violations. 2 minor violations.
74
Aug 25, 2023
Routine
1 major violation. 9 minor violations.
58
Sep 29, 2021
Routine
1 major violation. 7 minor violations.
64
Jan 7, 2020
License
2 major violations. 1 minor violation.
78
Violations — Nov 24, 2025 Inspection
Proper cold holding temperatures
Inspector notes: OBSERVED IMPROPER TEMPERATURE OF VARIETY OF FOODS (CHICKEN, BEEF, & SHRIMP). TEMPERATURES RANGING FROM 48F-51 DEGREES F LOCATED IN COLD HOLD UNIT. INSTRUCTED TO DISCARD AND DENATURE ALL SAID TCS FOODS AND TO MAINTAIN A COLD HOLDING TEMPERATURE OF 41F AT ALL TIMES. PRIORITY VIOLATION.7-38-005. CITATION ISSUED.
22
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: OBSERVED PREP COLD HOLDING REACH IN UNIT AT 50.2 DEGREES F. INFORMED PERSON IN CHARGE TO REPAIR OR REPLACE FOR PROPER COLD HOLDING OF 41 DEGREES F OR BELOW. TAGGED UNIT. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
33
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED CUTTING BOARDS IN THE PREP AREA WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED ACCUMULATION OF GREASE AND FOOD DEBRIS INSIDE FRYER DOOR. INSTRUCTED TO CLEAN AND MAINTAIN.
49
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED FAUCET KNOBS ON 3-COMPARTMENT SINK LOOSENED FROM FIXTURE. INSTRUCTED TO REPAIR OR REPLACE.
51
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED ACCUMULATION OF GREASE AND FOOD DEBRIS UNDER WOK LINE. INSTRUCTED TO INCREASE CLEANING FREQUECY TO PREVENT PESTS AND MAINTAIN.
55
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants