1 Bakery

3555 S Ocean Dr, Hollywood, FL 33019
Café / Breakfast
Last inspected: Jul 15, 2025
95
Score
Low Risk

Public records show six inspections at 1 Bakery stretching back to 2022. On Jul 15, 2025, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

Across the inspection history, “old labels stuck to food containers after cleaning” is the issue that surfaces most often, recorded three times.

Among Hollywood restaurants, the typical score is 75; 1 Bakery is comfortably above that bar. Overall, the inspection record reads well.

6
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jul 15, 2025
Routine - Food
1 minor violation.
View 1 violation
Required Records Available; Shellstock Tags/Labels
FL-14
95
Nov 4, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Old labels stuck to food containers after cleaning in ware washing area.
16-46-4
Basic - Employee beverage container( opened bottle water ) next to clean equipment/utensils on shelf where clean dishes are stored in ware washing area. Operator moved bottle water. **Corrected On-Site**
12B-07-4
90
Feb 15, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2024-02-15: Observed same **Time Extended**
53B-13-5
Basic - - From initial inspection : Basic - Old labels stuck to food containers after cleaning inside walk in cooler. **Warning** - From follow-up inspection 2024-02-15: Containers placed to be cleaned **Time Extended**
16-46-4
86
Feb 13, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine sanitizing at 0ppm chlorine. Observed sanitizer solution bucket empty. Establishment using 3 compartment sink to sanitize dishes. **Warning**
22-41-4
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-13-5
Basic - Ice buildup in behind cooling unit inside walk in freezer. **Warning**
14-69-4
Basic - Old labels stuck to food containers after cleaning inside walk in cooler. **Warning**
16-46-4
70
Mar 21, 2023
Food-Licensing Inspection
No violations found.
100
Aug 5, 2022
Routine - Food
1 minor violation.
View 1 violation
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Front walk in freezer has ice build upon floor.
14-69-4
95

Frequently Asked Questions

When was 1 Bakery last inspected?

The most recent health inspection at 1 Bakery on file is from Jul 15, 2025. The public record contains six inspections in total.

What is the most common violation at 1 Bakery?

Across the inspection record, “old labels stuck to food containers after cleaning” has been cited three times, more than any other issue at 1 Bakery.

How does 1 Bakery compare to other restaurants in Hollywood?

1 Bakery most recently scored 95 out of 100, which is higher than the Hollywood average of 75.

Has 1 Bakery's inspection record improved over time?

Results have been roughly steady. Inspections at 1 Bakery have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at 1 Bakery means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is 1 Bakery inspected?

Based on the inspection history on file, 1 Bakery is inspected around two times per year on average.