1507 Pizza N Brew
Last inspected: Dec 10, 2025
61
Score
The most recent inspection for 1507 Pizza N Brew, located at 1507 Main Street in Sarasota, FL, on December 10, 2025, resulted in a moderate risk score of 61. This inspection identified one critical, two major, and three minor violations. During the inspection, an employee's jacket was found stored above a food preparation area, but this was corrected on-site by the manager.
10
Inspections
1
Critical latest
2
Major latest
3
Minor latest
Inspection History
Dec 10, 2025
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
61
Jul 23, 2025
Routine - Food
2 major violations. 3 minor violations.
70
Feb 18, 2025
Routine - Food
3 critical violations. 1 minor violation.
61
Nov 1, 2024
Routine - Food
No violations found.
100
Mar 6, 2024
Routine - Food
3 major violations.
74
Dec 28, 2023
Food-Licensing Inspection
No violations found.
100
Aug 17, 2023
Routine - Food
3 major violations. 3 minor violations.
61
Mar 14, 2023
Complaint Full
3 major violations. 2 minor violations.
67
Dec 12, 2022
Routine - Food
1 major violation. 5 minor violations.
70
Sep 15, 2022
Routine - Food
1 minor violation.
95
Violations — Dec 10, 2025 Inspection
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees jacket stored on a disposable pan in the front counter area. Manager removed the jacket and voluntarily discarded the pan. **Corrected On-Site**
40-06-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of the pizza oven soiled.
23-03-4
Basic - Standing water in bottom of reach-in-cooler. Standing water in the beer reach in cooler in the bar area.
29-49-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef stored over canned anchovies in the walk in cooler. Manager removed the anchovies. **Corrected On-Site**
08A-05-6
Intermediate - No soap provided at handwash sink. No soap provided at the hand wash sink in the bar area. Manager placed soap at the hand wash sink. **Corrected On-Site**
31B-03-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Salsa stored in the reach in cooler in the front counter area with no date mark. Manager stated the salsa was prepared on 12/8/25. Cooked chicken wings stored in the reach in cooler in the make line area with no date mark. Manager stated the wings were cooked on 12/8/25. Manager placed date marks on the items. **Corrected On-Site**
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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