82 Degrees

7203 Sunset Way, St.Pete Beach, FL 33706
Last inspected: Nov 20, 2025
41
Score
High Risk

82 Degrees is a restaurant located at 7203 Sunset Way, St.Pete Beach, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

8
Inspections
2
Critical latest
5
Major latest
2
Minor latest
Inspection History
Nov 20, 2025
Routine - Food
2 critical violations. 5 major violations. 2 minor violations.
41
May 9, 2025
Routine - Food
2 major violations. 5 minor violations.
64
Nov 4, 2024
Routine - Food
3 critical violations. 4 major violations. 5 minor violations.
33
Mar 25, 2024
Routine - Food
3 critical violations. 3 major violations. 2 minor violations.
29
Nov 1, 2023
Routine - Food
3 minor violations.
86
Jan 6, 2023
Routine - Food
2 critical violations. 3 major violations. 6 minor violations.
26
Nov 8, 2022
Complaint Full
1 major violation.
90
Nov 7, 2022
Routine - Food
1 critical violation. 5 major violations. 8 minor violations.
35
Violations — Nov 20, 2025 Inspection
Basic - Floor tiles missing and/or in disrepair. Crack floor tile in warewashing area. **Warning**
36-17-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gasket on reach-in cooler door near warewashing area. **Repeat Violation** **Warning**
23-03-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Reading 0 ppm. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator placed chlorine line into sanitizer container. Rechecked chlorine sanitizer reading 50ppm. **Corrected On-Site** **Warning**
22-41-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. From reach-in cooler on cooks line. Operator placed item in freezer. Rechecked temp. Reading 47f a. sliced cheese (54F - Cold Holding) **Corrective Action Taken** **Repeat Violation** **Warning**
03A-02-5
Intermediate - Handwash sink used for purposes other than handwashing. Container of bleach is stored inside bowl of hand wash sink in warewashing area. Operator removed bleach. **Corrected On-Site** **Warning**
31A-11-4
Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**
53A-02-7
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
16-37-1
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - Spray bottle on bottom shelf on cooks line containing toxic substance bleach not labeled. Operator labeled spray bottle bleach. **Corrected On-Site** **Warning**
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)