Angelos Pizza 1
Last inspected: Mar 20, 2026
35
Score
Angelos Pizza 1 is a restaurant located at 2621 Us Hwy 19, Holiday, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
7
Inspections
4
Critical latest
3
Major latest
3
Minor latest
Inspection History
Mar 20, 2026
Routine - Food
4 critical violations. 3 major violations. 3 minor violations.
35
May 13, 2025
Routine - Food
3 critical violations. 2 minor violations.
58
Jan 21, 2025
Routine - Food
2 critical violations. 2 major violations. 4 minor violations.
50
Jun 3, 2024
Routine - Food
5 critical violations. 3 major violations. 2 minor violations.
32
Nov 30, 2023
Routine - Food
1 major violation. 2 minor violations.
82
May 23, 2023
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
52
Dec 15, 2022
Routine - Food
4 critical violations. 4 major violations. 4 minor violations.
30
Violations — Mar 20, 2026 Inspection
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Group filter defrosted completely in reach in cooler without removing original ROP package which its stated that fish under HACCP and need removed packaging while thawing in cooler, see stop sale **Corrected On-Site** **Warning**
06-09-1
Basic - Employee eating in a food preparation or other restricted area. Three employees eating at front counter by pizza section. Operator removed all food and clean and sanitized counte **Corrected On-Site** **Warning**
12B-02-4
Basic - Floor soiled/has accumulation of debris. Floor soiled and grease buildup entire kitchen area **Warning**
36-73-4
High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine tested three times chlorine 0ppm , operator set up triple sink quaternary 200ppm **Corrected On-Site** **Warning**
22-49-4
High Priority - Raw animal food stored over or with unwashed produce. Raw beef above unwashed tomatoes in walk in cooler, operator removed beef to bottom shelf **Corrected On-Site** **Warning**
08A-04-5
High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Soup not coved in walk in cooler, operator covered it **Corrected On-Site** **Warning**
08B-01-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Group filter defrosted completely in reach in cooler without removing original ROP package which its stated that fish under HACCP and need removed packaging while thawing in cooler, see stop sale **Corrected On-Site** **Warning**
01B-13-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cut board stained on prep cooler **Warning**
22-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towel at hand sink by dish area, operator refill ed it, **Warning**
31B-02-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any training required state approved food employee training in establishment, **Warning**
53B-01-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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