Anthony's Coal Fire Pizza
Last inspected: Sep 22, 2025
61
Score
Anthony's Coal Fire Pizza, located at 2801 NW 87th Ave in Doral, Florida, had a recent inspection on September 22, 2025, which resulted in a moderate risk score. This inspection noted one major and eight minor violations, including issues with food dispensing equipment, ceiling cleanliness, and the condition of a cutting board. Across eight scored inspections, the facility has historically maintained a medium-risk rating.
8
Inspections
0
Critical latest
1
Major latest
8
Minor latest
Inspection History
Sep 22, 2025
Routine - Food
1 major violation. 8 minor violations.
61
Aug 5, 2025
Routine - Food
9 minor violations.
64
Jan 31, 2025
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Sep 20, 2024
Routine - Food
3 critical violations. 1 major violation. 6 minor violations.
43
May 2, 2024
Routine - Food
2 minor violations.
90
Jan 24, 2024
Routine - Food
3 critical violations. 3 major violations. 7 minor violations.
33
Apr 12, 2023
Routine - Food
1 critical violation. 4 major violations. 7 minor violations.
41
Jul 27, 2022
Routine - Food
1 critical violation. 6 minor violations.
64
Violations — Sep 22, 2025 Inspection
Basic - Bowl or other container with no handle used to dispense food. Observed unlabeled at salad station, manager discarded bowl and provided one with handle.
14-01-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed AC return dusted over salad station area.
36-34-5
Basic - Cutting board has cut marks and is no longer cleanable. Observed green auxiliary cutting board at salad station with marks not easy to clean.
14-09-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed at drying rack over main 3 compartment sink.
24-08-4
Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at rear door exit on the back.
35B-01-4
Basic - Floor tiles missing and/or in disrepair. Observed at pizza oven area.
36-17-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled wall next to prep table next to stove in the back.
36-27-5
Basic - Water leaking from pipe and/or faucet/handle. Observed front chlorine leaking pipe at dishwasher machine water supply connection.
29-11-4
Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed meatballs (69F - Cooling); cooked pasta (68F - Cooling) at cooling rack at kitchen area, as per staff for less than 4 hour, staff immediately relocated the rack to walk-in cooler for rapid cooling, staff was requested to take temperature after one hour to ensure product is cooling to safe levels. **Corrective Action Taken**
03D-15-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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