Antonio's Pizza

741 Nw Airoso Blvd, Port St. Lucie, FL 34983

Pizza

Last inspected: Apr 22, 2026

Score

Low Risk

Antonio's Pizza appears in inspection records 10 times, starting in 2023. The most recent report on file is from Apr 22, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

The pattern that stands out is “nonfood-contact surface soiled with grease”, which has been cited four times.

The city-wide average for Port St. Lucie sits at 81, putting Antonio's Pizza on the better side of that line. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 22, 2026

Routine - Food

1 minor violation.

View 1 violation

Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. In back area

35B-08-4

Oct 24, 2025

Routine - Food

2 minor violations.

View 2 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Required Records Available; Shellstock Tags/Labels

FL-14

Apr 9, 2025

Routine - Food

2 major violations. 5 minor violations.

View 7 violations

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Heavy cream **Corrected On-Site**

02C-03-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade

22-02-4

Basic - Bowl or other container with no handle used to dispense food. Cup used to scoop cheese **Corrected On-Site**

14-01-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Gasket 3 door reach in cooler

23-03-4

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site**

12B-13-4

Basic - Single-service articles improperly stored. Pizza boxes on floor **Corrected On-Site** **Repeat Violation**

25-05-4

Basic - Stored food not covered. Sugar and flour **Corrected On-Site**

08B-12-5

Aug 9, 2024

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef and raw bacon over vegetables and marinara **Corrected On-Site**

08A-05-6

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of coolers

23-03-4

Basic - Single-service articles stored on a soiled surface. Pizza boxes **Corrected On-Site**

25-17-4

Mar 8, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods - From follow-up inspection 2024-03-08: **Time Extended**

23-03-4

Mar 7, 2024

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cut lettuce **Corrected On-Site** **Repeat Violation**

08A-05-6

Basic - No toilet provided in bathroom. Toilet is pulled up and not set, they had a plumber out to snake line and is being reinstalled tomorrow morning. Restaurant is take out only and employees are using restroom at circle k which is open 24 hours. next day call back per manager Randy **Warning**

32-14-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods

23-03-4

Oct 20, 2023

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over ready to eat motz cheese reach in cooler **Corrected On-Site**

08A-05-6

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Juan Carlos

53B-14-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Juan Carlos **Corrected On-Site**

11-26-1

Aug 1, 2023

Routine - Food

No violations found.

100

May 31, 2023

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs in carton over cooked meatballs. Operator moved **Corrected On-Site**

08A-05-6

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

53A-07-6

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-05-5

Jan 23, 2023

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

Hands Clean and Properly Washed

FL-08

Food Received at Proper Temperature

FL-12

Food Obtained from Approved Sources

FL-11

Lighting Adequate; Required Shields in Place

FL-36

Show all 10 inspections Show less

Frequently Asked Questions

When was Antonio's Pizza last inspected?

The most recent health inspection at Antonio's Pizza on file is from Apr 22, 2026. The public record contains 10 inspections in total.

What is the most common violation at Antonio's Pizza?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited four times, more than any other issue at Antonio's Pizza.

How does Antonio's Pizza compare to other restaurants in Port St. Lucie?

Antonio's Pizza most recently scored 95 out of 100, which is higher than the Port St. Lucie average of 81.

Has Antonio's Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Antonio's Pizza have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Antonio's Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Antonio's Pizza inspected?

Based on the inspection history on file, Antonio's Pizza is inspected around three times per year on average.

Nearby Restaurants

1359 St Lucie West Blvd

Score: 67 — Medium Risk

Meeter's Deli

6570 Nw Selvitz Rd

Score: 100 — Low Risk

Explore More

→ All locations in Port St. Lucie → Pizza restaurants in Florida → Pizza restaurants in Port St. Lucie