Armando's Mexican Grill
Last inspected: Feb 9, 2026
55
Score
Armando's Mexican Grill, located at 203 Ohio Ave N in Live Oak, FL, had a moderate-risk inspection on February 9, 2026. The inspection noted repeat violations including soiled ceiling vents, equipment in poor repair such as rusted cooler shelves and damaged cutting boards, and in-use tongs stored improperly on equipment door handles. Historical data indicates a pattern of high-risk inspections for this establishment.
8
Inspections
0
Critical latest
3
Major latest
6
Minor latest
Inspection History
Feb 9, 2026
Routine - Food
3 major violations. 6 minor violations.
55
Jul 10, 2025
Routine - Food
2 critical violations. 3 major violations. 7 minor violations.
39
Mar 17, 2025
Routine - Food
3 critical violations. 1 major violation. 7 minor violations.
25
Sep 5, 2024
Routine - Food
1 critical violation. 3 major violations. 7 minor violations.
45
Mar 6, 2024
Routine - Food
2 major violations. 12 minor violations.
39
Nov 28, 2023
Routine - Food
1 critical violation. 2 major violations. 13 minor violations.
37
Mar 10, 2023
Food-Licensing Inspection
1 critical violation. 4 major violations. 7 minor violations.
41
Aug 17, 2022
Routine - Food
4 critical violations. 3 major violations. 5 minor violations.
32
Violations — Feb 9, 2026 Inspection
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen ceiling vents soiled with dust and grease accumulation. **Repeat Violation**
36-34-5
Basic - Equipment in poor repair. Exposed rust on bottom shelf of reach-in cooler at doorway to back kitchen room. Ice buildup in reach-in freezer. Cutting boards burned, melted, and grooved. **Repeat Violation**
14-11-5
Basic - In-use tongs stored on equipment door handle between uses. Tongs on oven door handle. **Repeat Violation**
10-20-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda machine backsplash soiled with mold-like substances. Reach-in cooler and reach-in freezer gaskets soiled with old food debris. **Repeat Violation**
23-03-4
Basic - Old labels stuck to food containers after cleaning. Old labels on clean bins on rack near back room hand wash sink.
16-46-4
Basic - Standing water in bottom of reach-in-cooler. Standing water in reach-in prep cooler. **Repeat Violation**
29-49-6
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Reach-in cooler cutting board soiled with mold-like substance. **Repeat Violation**
22-02-4
Intermediate - Handwash sink used for purposes other than handwashing. Food bin and cleaning pad in kitchen hand wash sink. Manager removed. **Corrected On-Site** **Repeat Violation**
31A-11-4
Intermediate - No soap provided at handwash sink. No soap at back room hand wash sink. Manager replaced. **Corrected On-Site**
31B-03-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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