Assa Restaurant
Last inspected: Jan 7, 2025
50
Score
Assa Restaurant, located at 992 Ne 167 St, North Miami Beach, FL, underwent a high-risk inspection on January 7, 2025. This inspection resulted in five major and four minor violations, including issues with overflowing dumpsters and food stored on the floor in the walk-in freezer. Some violations, such as improper knife storage, were corrected on-site during the inspection.
3
Inspections
0
Critical latest
5
Major latest
4
Minor latest
Inspection History
Jan 7, 2025
Routine - Food
5 major violations. 4 minor violations.
50
Oct 23, 2024
Routine - Food
2 major violations. 3 minor violations.
70
Nov 21, 2023
Food-Licensing Inspection
No violations found.
100
Violations — Jan 7, 2025 Inspection
Basic - Dumpster overflowing garbage.
33-14-4
Basic - Food stored on floor. Observed fries and flour stored on the floor in the walk in freezer. Operator stored properly. **Corrected On-Site**
08B-38-4
Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed a knife in between reach in cooler at the front counter. Operator removed. Observed 2 knives between prep table and wall. Operator removed. **Corrected On-Site**
10-17-4
Basic - No handwashing sign provided at a hand sink used by food employees. In the kitchen.
31B-04-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener in the kitchen soiled.
22-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Observed metal trays stored inside handwashing sink by the sushi station.
31A-09-4
Intermediate - No hot running water at three-compartment sink. Ran the water for approximately 10 minutes and temperature is 75F.
27-06-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In the kitchen. Operator placed new roll. **Corrected On-Site**
31B-02-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Ran the water for approximately 10 minutes and temperature is 75F.
27-16-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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