Atlas Dock

16371 Corporate Commerce Way, Fort Myers, FL 33913

Seafood

Last inspected: Jul 30, 2025

Score

Low Risk

Across the available record, Atlas Dock has four inspections on file, the first dated 2024. The most recent report on file is from Jul 30, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Things are looking better lately, with recent visits averaging around three violations compared to roughly five violations earlier on.

Among Fort Myers restaurants, this is a fairly standard result. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 30, 2025

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Potable water hose connection to splitter, no vacuum breaker. **Repeat Violation** **Warning** - From follow-up inspection 2025-07-30: **Time Extended**

29-34-4

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris under fryer, reach-in cooler/freezer. **Warning** - From follow-up inspection 2025-07-30: **Time Extended**

36-73-4

Basic - - From initial inspection : Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. **Warning** - From follow-up inspection 2025-07-30: **Time Extended**

38-07-4

Jul 25, 2025

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Main flip top reach-in cooler cooked lobster (49F - Cold Holding); cooked shrimp (49F - Cold Holding); cut tomatoes (48F - Cold Holding); housemade coleslaw (48F - Cold Holding); raw grouper (44F - Hot Holding); raw swai (44F - Cold Holding); mango cut tomatoes salsa (49F - Cold Holding); shredded cheddar cheese (53F - Cold Holding) for 1 hour per operator, also tall glass reach-in cooler half and half (48F - Cold Holding) for 1 hour per operator. Operated iced down all foods. **Corrective Action Taken** **Repeat Violation** **Warning**

03A-02-5

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Potable water hose connection to splitter, no vacuum breaker. **Repeat Violation** **Warning**

29-34-4

Basic - Floor soiled/has accumulation of debris under fryer, reach-in cooler/freezer. **Warning**

36-73-4

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. **Warning**

38-07-4

Dec 4, 2024

Routine - Food

3 critical violations. 3 minor violations.

View 6 violations

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Equipment Adequate to Maintain Product Temperature

FL-29

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Lighting Adequate; Required Shields in Place

FL-36

Insects, Rodents, and Animals Not Present

FL-38

Sep 5, 2024

Food-Licensing Inspection

2 minor violations.

View 2 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on vent in kitchen

36-34-5

Basic - Floor soiled/has accumulation of debris. Inside cabinets under counters.

36-73-4

Frequently Asked Questions

When was Atlas Dock last inspected?

The most recent health inspection at Atlas Dock on file is from Jul 30, 2025. The public record contains four inspections in total.

How does Atlas Dock compare to other restaurants in Fort Myers?

Atlas Dock most recently scored 78 out of 100, which is about the same as the Fort Myers average of 81.

Has Atlas Dock's inspection record improved over time?

Yes. Recent inspections at Atlas Dock have averaged around three violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Atlas Dock means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Pdq Restaurant, Lee County

17470 Ben Hill Griffin Parkway

Score: 67 — Medium Risk

San Matteo Italian Restaurant and Bar

19810 Village Center Dr Unit 145A

Score: 43 — High Risk

Sour and Dough Bakery

19810 Village Center Dr Ste 120

Score: 100 — Low Risk

Explore More

→ All locations in Fort Myers → Seafood restaurants in Florida → Seafood restaurants in Fort Myers