Azu Lucy Ho's Restaurant & Bar
Last inspected: Dec 29, 2025
64
Score
Azu Lucy Ho's Restaurant & Bar, located at 3220 Apalachee Pkwy #13 in Tallahassee, FL, had a moderate-risk inspection on December 29, 2025, with a score of 64. This inspection noted one critical violation and six minor violations, including issues with food dispensing and improper storage of reduced oxygen packaged fish. The facility has a history of mostly medium-risk inspections over its nine recorded evaluations.
8
Inspections
1
Critical latest
0
Major latest
6
Minor latest
Inspection History
Dec 29, 2025
Complaint Full
1 critical violation. 6 minor violations.
64
Aug 8, 2025
Routine - Food
1 major violation. 3 minor violations.
78
May 8, 2025
Routine - Food
2 critical violations. 1 major violation.
67
Oct 4, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
67
Mar 13, 2024
Routine - Food
2 critical violations. 2 minor violations.
67
Sep 8, 2023
Routine - Food
1 critical violation. 3 major violations. 6 minor violations.
47
Jan 12, 2023
Routine - Food
1 major violation. 3 minor violations.
78
Aug 5, 2022
Complaint Full
1 critical violation. 3 major violations. 4 minor violations.
52
Violations — Dec 29, 2025 Inspection
Basic - Bowl or other container with no handle used to dispense food. Multiple sauces in walk-in cooler.
14-01-5
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fish removed from package. **Corrected On-Site**
06-09-1
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink removed. **Corrected On-Site**
12B-07-4
Basic - Floors not maintained smooth and durable. Walkin cooler floor in disrepair.
36-11-4
Basic - In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. Knives stored in soiled container. Properly stored during inspection. **Corrected On-Site**
10-04-5
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Properly stored during inspection. **Corrected On-Site**
21-12-4
High Priority - Toxic substance/chemical improperly stored. WD-40 stored above prep table and slicer.
41-10-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants