Beef O' Brady's - Bushnell
Last inspected: Jan 8, 2026
55
Score
Beef O' Brady's - Bushnell is a restaurant located at 2586 W Cr 48, Bushnell, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
0
Critical latest
2
Major latest
8
Minor latest
Inspection History
Jan 8, 2026
Routine - Food
2 major violations. 8 minor violations.
55
Aug 18, 2025
Routine - Food
2 minor violations.
90
Mar 13, 2025
Complaint Full
1 critical violation. 1 minor violation.
82
Aug 8, 2024
Routine - Food
2 critical violations. 4 major violations. 9 minor violations.
32
Mar 18, 2024
Routine - Food
2 critical violations. 1 major violation. 4 minor violations.
33
Jan 17, 2023
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Jul 15, 2022
Routine - Food
2 major violations. 5 minor violations.
64
Jul 15, 2022
Routine - Food
2 major violations. 5 minor violations.
64
Violations — Jan 8, 2026 Inspection
Basic - Accumulation of lime scale on the inside of the dishmachine.
16-23-4
Basic - Cardboard used to line nonfood-contact shelves. Underneath microwave on cook line by fryers.
14-45-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee removed phone from reach in cooler cutting board on cook line. **Corrected On-Site** **Repeat Violation**
40-06-5
Basic - Employee with no hair restraint while engaging in food preparation. Observed cook with no hair restraint.
13-03-4
Basic - Food storage container/container lid cracked or broken. On shelves in ware washing area.
14-38-4
Basic - Food stored on floor. Employee removed boxes of bread and bag of chicken from walk in freezer floor. **Corrected On-Site**
08B-38-4
Basic - In-use wet wiping cloth/towel used under cutting board. Employee removed towel from underneath cutting boards. **Corrected On-Site**
21-04-4
Basic - Old labels stuck to food containers after cleaning. In ware washing area.
16-46-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Reach in cooler cutting boards soiled with food debris on cook line.
22-02-4
Intermediate - Spray bottle containing toxic substance not labeled. Employee labeled bottle of surface cleaner by door to the patio. **Corrected On-Site**
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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