Ben and Jerrys

3234 N John Young Pkwy, Kissimmee, FL 34741

Frozen Desserts

Last inspected: Sep 16, 2025

Score

Low Risk

Ben and Jerrys appears in inspection records six times, starting in 2022. The most recent report on file is from Sep 16, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Things have been moving the wrong way, with the rolling count rising from around two violations to closer to five violations per visit.

“Handwash sink not accessible for employee use” comes up most often, recorded two times in the inspection record.

Among Kissimmee restaurants, the typical score is 78; Ben and Jerrys is comfortably above that bar. The record is unremarkable in either direction.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 16, 2025

Routine - Food

1 critical violation.

View 1 violation

High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Waffle cone batter stored on counter temping 75F. Per package directions batter is to be held at refrigerated temperature of 40F or less after water is added to mixture. Per operator batter has been sitting for two hours. Operator discarded. **Warning** - From follow-up inspection 2025-09-16: Waffle batter temping 60F. Operator moved to cooler for temperature recovery. **Time Extended**

03A-02-5

Jul 11, 2025

Routine - Food

1 critical violation. 4 major violations. 1 minor violation.

View 6 violations

Employee Health Policies Present

FL-03

Food Obtained from Approved Sources

FL-11

Proper Hot and Cold Holding Temperatures

FL-21

Approved Thawing Methods Used

FL-31

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Toilet Rooms Maintained

FL-53

Aug 16, 2024

Routine - Food

2 major violations. 6 minor violations.

View 8 violations

Intermediate - Handwash sink not accessible for employee use at all times. Mop bucket in front of of sink in small area.

31A-09-4

Intermediate - No soap provided at handwash sink. Handwashing sink in kitchen.

31B-03-4

Basic - Wet mop not stored in a manner to allow the mop to dry. Employee states she is going to mop as soon as I leave.

42-01-4

Basic - A minimum of one bathroom facility is not available for public use. Woman's room out of order, men's room not cleaned. Sign stating restrooms out of order.

32-09-4

Basic - Cove molding at floor/wall juncture broken/missing. Molding near restroom.

36-03-4

Basic - Covered waste receptacle not provided in women's bathroom.

32-12-5

Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Bottom of dipper well moderately soiled.

10-03-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom shelf in freezers moderately soiled.

23-03-4

Nov 21, 2023

Routine - Food

No violations found.

100

Sep 20, 2023

Routine - Food

3 major violations.

View 3 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Intermediate - Handwash sink not accessible for employee use at all times. Sink adjacent to 3 bin sink blocked by various items as they had a ceiling or ac leak.

31A-09-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Adjacent to 3 bin sink.

31B-02-4

Nov 30, 2022

Routine - Food

4 minor violations.

View 4 violations

Basic - Covered waste receptacle not provided in women's bathroom.

32-12-5

Basic - No copy of latest inspection report available.

51-18-6

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - reach in cooler gaskets

23-03-4

Basic - Water leaking from pipe and/or faucet/handle. Faucet connector 3 compartment sink **Repeat Violation**

29-11-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Ben and Jerrys last inspected?

The most recent health inspection at Ben and Jerrys on file is from Sep 16, 2025. The public record contains six inspections in total.

What is the most common violation at Ben and Jerrys?

Across the inspection record, “handwash sink not accessible for employee use” has been cited two times, more than any other issue at Ben and Jerrys.

How does Ben and Jerrys compare to other restaurants in Kissimmee?

Ben and Jerrys most recently scored 86 out of 100, which is higher than the Kissimmee average of 78.

Has Ben and Jerrys' inspection record improved over time?

No. Recent inspections at Ben and Jerrys have averaged around five violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Ben and Jerrys means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Ben and Jerrys inspected?

Based on the inspection history on file, Ben and Jerrys is inspected around two times per year on average.

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→ All locations in Kissimmee → Frozen Desserts restaurants in Florida → Frozen Desserts restaurants in Kissimmee