Bernie's Place
Last inspected: Apr 1, 2026
47
Score
Bernie's Place is a restaurant located at 3135 18Th Ave South, Saint Petersburg, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
7
Inspections
2
Critical latest
2
Major latest
5
Minor latest
Inspection History
Apr 1, 2026
Routine - Food
2 critical violations. 2 major violations. 5 minor violations.
47
Jan 29, 2025
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Nov 7, 2024
Routine - Food
1 major violation.
78
Jun 26, 2024
Routine - Food
4 minor violations.
82
Jan 12, 2024
Routine - Food
3 critical violations. 3 major violations. 8 minor violations.
32
Jun 15, 2023
Routine - Food
2 major violations. 2 minor violations.
74
Feb 8, 2023
Routine - Food
2 critical violations.
74
Violations — Apr 1, 2026 Inspection
Basic - Current Hotel and Restaurant license not displayed. License displayed expired 2023. License is current and valid.
50-09-4
Basic - Hole in or other damage to wall. Wall in disrepair next to three compartment sink.
36-24-5
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven soiled.
22-08-4
Basic - Plumbing system in disrepair. Hand wash sink at front counter plumbing in disrepair.
29-08-4
Basic - Stored food not covered. Raw and cooked chicken stored uncovered in standing reach-in freezer.
08B-12-5
High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Hand wash sink at front counter was not operational. Observed employee begin work with no hand wash. Discussed with manager handwashing and sink requirements.
12A-16-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored above cooked pigs feet in reach-in freezer. Manager relocated. **Corrected On-Site**
08A-05-6
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee expired.
53B-14-5
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Manager repaired sink and turned on water line. **Corrected On-Site**
27-16-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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