Blindster Cafe
Last inspected: Mar 27, 2026
61
Score
Blindster Cafe is a Café / Breakfast located at 400 W Robinson St, Orlando, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
9
Inspections
1
Critical latest
2
Major latest
3
Minor latest
Inspection History
Mar 27, 2026
Complaint Full
1 critical violation. 2 major violations. 3 minor violations.
61
Nov 18, 2025
Complaint Full
1 critical violation. 2 major violations. 6 minor violations.
52
Aug 18, 2025
Routine - Food
3 minor violations.
86
Feb 26, 2025
Routine - Food
1 major violation. 2 minor violations.
82
Sep 13, 2024
Routine - Food
1 critical violation. 1 minor violation.
82
Apr 3, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
61
Oct 19, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
67
Jun 2, 2023
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
52
Jan 18, 2023
Routine - Food
1 critical violation. 1 minor violation.
70
Violations — Mar 27, 2026 Inspection
Basic - Abrasives and detergents not removed during the rinse process. Dishwasher scrubbed pan with soap then immediately put into sanitizer. Advised to rinse before putting in sanitizer
16-10-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Sweater on top of case of dressing and drink on shelf next to soda and dressing -Purses and bags on shelf next to dry food Operator removed **Corrected On-Site**
40-06-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Lids to pans stored under sink are soiled
23-03-4
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. fried fish (119-126F - Hot Holding) in frontline steamwell less than 4hrs per operator. Operator voluntarily discarded **Corrected On-Site**
03B-01-6
Intermediate - No color/concentration comparison chart available for chemical test kit used to check sanitizer.
16-36-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Marinara no date . Per operator made 3/25 . Operator put date **Corrected On-Site**
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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