Bob Evans Restaurant 134
Last inspected: Mar 2, 2026
52
Score
Bob Evans Restaurant 134 is a restaurant located at 9115 Us Hwy 19, Port Richey, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
1
Critical latest
0
Major latest
10
Minor latest
Inspection History
Mar 2, 2026
Routine - Food
1 critical violation. 10 minor violations.
52
Sep 16, 2025
Routine - Food
1 critical violation. 1 major violation. 10 minor violations.
47
Jan 28, 2025
Routine - Food
1 major violation. 3 minor violations.
78
Aug 15, 2024
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
52
Feb 2, 2024
Complaint Full
1 critical violation. 3 minor violations.
74
Aug 4, 2023
Routine - Food
1 critical violation. 6 minor violations.
64
Dec 21, 2022
Routine - Food
2 critical violations. 1 major violation. 7 minor violations.
47
Jul 22, 2022
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
52
Violations — Mar 2, 2026 Inspection
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Dead roaches on premises. 2 dead roaches, in the office/maintenance room. The operator swept up the dead roaches and sanitized the area. **Corrected On-Site** **Repeat Violation**
35A-03-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Two wet containers were nested. The operator moved them to the dishwasher area to be rewashed. **Corrective Action Taken** **Repeat Violation**
24-08-4
Basic - Floor soiled/has accumulation of debris. The floor under/behind the cook line is soiled with grease and the floor in the walk in cooler is soiled with food debris. **Repeat Violation**
36-73-4
Basic - Food storage container/container lid cracked or broken. 4 containers cracked. The operator discarded the 4 cracked containers. **Corrected On-Site**
14-38-4
Basic - Grease receptacle lid open, broken, or missing. The operator closed the grease lid. **Corrected On-Site**
33-29-4
Basic - Ice buildup in the walk-in freezer.
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The reach-in cooler on the right side of the cook line is soiled with food debris. The reach-in cooler at the end of the cook line, on the left side, has slime buildup on the door frame. **Corrective Action Taken** **Repeat Violation**
23-03-4
Basic - Open dumpster lid. The operator closed the dumpster lid. **Corrected On-Site**
33-16-4
Basic - Utensils in poor condition. 1 metal strainer in poor condition. The operator discarded the strainer. **Corrected On-Site**
14-12-4
High Priority - Dented/rusted cans present. See stop sale.
01B-01-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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