Brahma Bull Bar and Grill
Last inspected: Dec 16, 2025
47
Score
Brahma Bull Bar And Grill Llc, located at 2405 Hwy 441 Se in Okeechobee, Florida, had a high-risk inspection on December 16, 2025, with a score of 47. This inspection identified three critical, one major, and four minor violations. The facility has a historical pattern of mostly high-risk inspections across its 16 scored visits.
11
Inspections
3
Critical latest
1
Major latest
4
Minor latest
Inspection History
Dec 16, 2025
Routine - Food
3 critical violations. 1 major violation. 4 minor violations.
47
Aug 21, 2025
Routine - Food
2 critical violations. 2 major violations. 2 minor violations.
55
Apr 1, 2025
Routine - Food
2 critical violations. 1 major violation. 7 minor violations.
47
Sep 30, 2024
Routine - Food
2 major violations. 3 minor violations.
70
Jan 11, 2024
Routine - Food
1 minor violation.
95
Jan 9, 2024
Routine - Food
3 critical violations. 5 minor violations.
50
Oct 3, 2023
Routine - Food
4 minor violations.
82
Jun 26, 2023
Routine - Food
3 minor violations.
90
Apr 5, 2023
Routine - Food
1 critical violation. 5 major violations. 6 minor violations.
39
Dec 28, 2022
Complaint Full
1 critical violation. 6 major violations. 12 minor violations.
26
Jul 19, 2022
Complaint Full
3 major violations. 7 minor violations.
52
Violations — Dec 16, 2025 Inspection
Basic - Cutting board has cut marks and is no longer cleanable. Operator has physical replacement but has not installed. **Corrective Action Taken** **Repeat Violation**
14-09-4
Basic - Floor not cleaned when the least amount of food is exposed: behind line. **Repeat Violation**
36-01-4
Basic - Ice buildup in walk-in freezer.
14-69-4
Basic - Toilet/urinal not flushing/functioning properly. Middle toilet in women's in disrepair.
32-23-5
High Priority - Dented/rusted cans present. See stop sale. One dented can of cheese sauce. Operator removed and discarded. **Corrected On-Site**
01B-01-4
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Raw shrimp (46F - Cold Holding); Raw chicken breast (47F - Cold Holding). Operator discarded and called for service . **Corrective Action Taken**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit: Items in cooler since opening: Raw shrimp (46F - Cold Holding); Raw chicken breast (47F - Cold Holding). Operator discarded and called for service . **Corrective Action Taken**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime: cutting boards. Operator has physical replacement but has not installed. **Corrective Action Taken** **Repeat Violation**
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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