Breakfast at Tiffany's

112 S 5 St, Leesburg, FL 34748

Café / Breakfast

Last inspected: Nov 4, 2025

Score

Medium Risk

Breakfast at Tiffany's has been inspected four times since 2024. The most recent report on file is from Nov 4, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

Looking across the full record, “employee personal items stored” is the recurring theme, flagged two times.

By comparison, the average Leesburg facility scores 76, putting Breakfast at Tiffany's on the weaker side. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 4, 2025

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Raw shell eggs over sour cream. -Raw corn beef hash over pancake batter.

08A-05-6

High Priority - Toxic substance/chemical improperly stored. -On prep table. **Corrected On-Site**

41-10-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Cell phone on box of gloves. **Corrected On-Site**

40-06-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**

12B-07-4

Apr 10, 2025

Routine - Food

2 critical violations. 1 major violation. 3 minor violations.

View 6 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -Potatoes 93f. Less than 4 hours. Operator began cooling in freezer. **Corrective Action Taken**

03B-01-6

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Butter 80f. Less than 4 hours. Operator discarded. **Corrective Action Taken**

03A-02-5

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-13-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**

12B-07-4

Basic - Single-service articles improperly stored. -Plastic cups on floor.

25-05-4

Basic - Water leaking from pipe and/or faucet/handle. -Under three compartment sink.

29-11-4

Aug 7, 2024

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Container of medicine improperly stored. -Over prep cooler. **Corrected On-Site**

41-07-4

Basic - Working containers of food removed from original container not identified by common name. -Bulk container of cinnamon sugar.

02D-01-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Under flat grill.

23-03-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Keys over prep cooler. **Corrected On-Site**

40-06-5

Mar 26, 2024

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Breakfast at Tiffany's last inspected?

The most recent health inspection at Breakfast at Tiffany's on file is from Nov 4, 2025. The public record contains four inspections in total.

What is the most common violation at Breakfast at Tiffany's?

Across the inspection record, “employee personal items stored” has been cited two times, more than any other issue at Breakfast at Tiffany's.

How does Breakfast at Tiffany's compare to other restaurants in Leesburg?

Breakfast at Tiffany's most recently scored 67 out of 100, which is lower than the Leesburg average of 76.

Has Breakfast at Tiffany's inspection record improved over time?

Results have been roughly steady. Inspections at Breakfast at Tiffany's have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Breakfast at Tiffany's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Breakfast at Tiffany's inspected?

Based on the inspection history on file, Breakfast at Tiffany's is inspected around two times per year on average.

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