Bud Zone Portable Carts /P145-146/P149-150

1 Tiaa Bank Field Dr, Jacksonville, FL 32202
Bar / Pub
Last inspected: Sep 21, 2025
61
Score
Medium Risk

Going back to 2022, Bud Zone Portable Carts /P145-146/P149-150 has five inspections in the public record. The newest entry in the record is dated Sep 21, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

The picture has gotten worse over the last few visits, with the average climbing from around two violations to closer to five violations.

Restaurants in Jacksonville average 74, so Bud Zone Portable Carts /P145-146/P149-150 trails the local norm. Nothing in the record is alarming, but there's room to improve.

5
Inspections
2
Critical latest
1
Major latest
2
Minor latest
Inspection History
Sep 21, 2025
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Package of beef held at room temperature at 55F. Per employee, beef set out approximately five minutes prior. Beef moved to stove to heat. **Corrective Action Taken**
03A-02-5
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Sausages held in warmer at 126F. Per employee, sausages cooked 30 minutes prior and placed back on grill and heated to 162F. **Corrective Action Taken**
03B-01-6
Intermediate - Handwash sink used for purposes other than handwashing. Knife and towels stored in handwash sink. Employee removed items. **Corrected On-Site**
31A-11-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Wiping cloth solution tested at 0ppm quaternary ammonium. Employee remade solution to 200ppm. **Corrected On-Site**
21-08-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Multiple open employee beverages in cooler with customer's drinks. All employee beverages moved to proper storage. **Corrected On-Site**
12B-13-4
61
Sep 18, 2024
Routine - Food
No violations found.
100
Sep 15, 2024
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
High Priority - Establishment operating with no potable running water. Hand wash sink in 145-146 not functional. Person in charge set up portable hand wash sink with cambro and catch bucket until unit can be serviced. Also, hand wash sink at 149-150 not working. Person in charge able to get hand wash sink at 149-150 working during inspection. **Corrective Action Taken** **Admin Complaint**
27-12-4
High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee drop sausage on ground, then pick up and throw away. Person in charge changed gloves and handle ready to eat product without hand wash. Spoke to person employee during inspection who removed gloves and washed hands. **Corrective Action Taken**
12A-29-4
Basic - Cardboard box used as garbage container. Observed cardboard box in use as trash container.
33-02-4
Basic - Standing water in bottom of reach-in-cooler. Standing water observed in reach in cooler at unit 149-150F. Person in charge began cleaning. **Corrective Action Taken**
29-49-6
67
Sep 24, 2023
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Toxic substance/chemical improperly stored. Sanitizer bottle stored next to food items and single service **Corrected On-Site**
41-10-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach in cooler at cheesesteak cart
23-03-4
82
Oct 9, 2022
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Employee Health Policies Present
FL-03
Proper Hot and Cold Holding Temperatures
FL-21
86

Frequently Asked Questions

When was Bud Zone Portable Carts /P145-146/P149-150 last inspected?

The most recent health inspection at Bud Zone Portable Carts /P145-146/P149-150 on file is from Sep 21, 2025. The public record contains five inspections in total.

How does Bud Zone Portable Carts /P145-146/P149-150 compare to other restaurants in Jacksonville?

Bud Zone Portable Carts /P145-146/P149-150 most recently scored 61 out of 100, which is lower than the Jacksonville average of 74.

Has Bud Zone Portable Carts /P145-146/P149-150's inspection record improved over time?

No. Recent inspections at Bud Zone Portable Carts /P145-146/P149-150 have averaged around five violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Bud Zone Portable Carts /P145-146/P149-150 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Bud Zone Portable Carts /P145-146/P149-150 inspected?

Based on the inspection history on file, Bud Zone Portable Carts /P145-146/P149-150 is inspected around two times per year on average.