Cafe Argento

2255 Glades Rd 224A, Boca Raton, FL 33431
Café / Breakfast
Last inspected: Jul 8, 2025
100
Score
Low Risk

Cafe Argento has been inspected eight times since 2022. Cafe Argento was last inspected on Jul 8, 2025. A low risk tier reflects an inspection that turned up minimal issues.

The picture has gotten worse over the last few visits, with the average climbing from around one violation to closer to four violations.

Looking across the full record, “operating with an expired division of hotels” is the recurring theme, flagged three times.

The city-wide average for Boca Raton sits at 74, putting Cafe Argento on the better side of that line. The inspection history reads as standard for a restaurant of this size.

8
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jul 8, 2025
Food-Licensing Inspection
No violations found.
100
Jun 24, 2025
Routine - Food
4 critical violations. 2 major violations. 1 minor violation.
View 7 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. License e paired 12/1/24 License expired more than 60 days. **Repeat Violation** **Admin Complaint**
50-17-3
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over fruits and ready to eats foods in reach in cooler. Chef moved eggs. **Corrected On-Site**
08A-05-6
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. cooked pasta (50F - Cold Holding); cheese (50F - Cold Holding). In one door true cooler in kitchen
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. One door true cooler in kitchen at cooked pasta (50F - Cold Holding); cheese (50F - Cold Holding). Over night See stop sale
03A-02-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-02-4
Basic - Working containers of food removed from original container not identified by common name. Eggs ina spray bottle not labeled
02D-01-5
43
Jan 29, 2025
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/2024 License expired less than sixty days
50-17-3
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Buttur; (55F - Cold Holding) left on counter at cook line. Chef said he leaves it out for breakfast Chef returned butter to reach in cooler
03A-02-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form emailed manager printed form and had both employees read and sign **Corrected On-Site**
11-26-1
Basic - No Heimlich maneuver/choking sign posted. Manager printed a choking poster and posted **Corrected On-Site**
51-13-4
64
Sep 12, 2024
Complaint Full
No violations found.
100
Aug 18, 2023
Complaint Full
1 critical violation. 1 major violation.
View 2 violations
Employee Health Policies Present
FL-03
Equipment Adequate to Maintain Product Temperature
FL-29
78
Aug 10, 2023
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
82
Feb 1, 2023
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
High Priority - Operating with an expired Division of Hotels and Restaurants license. Less than sixty days Paid online,uploaded Showed paid. **Corrected On-Site**
50-17-3
Basic - No handwashing sign provided at a hand sink used by food employees. At hand wash sink in kitchen
31B-04-4
70
Aug 18, 2022
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
Basic - No handwashing sign provided at a hand sink used by food employees. At hand wash sink in kitchen
31B-04-4
82

Frequently Asked Questions

When was Cafe Argento last inspected?

The most recent health inspection at Cafe Argento on file is from Jul 8, 2025. The public record contains eight inspections in total.

What is the most common violation at Cafe Argento?

Across the inspection record, “operating with an expired division of hotels” has been cited three times, more than any other issue at Cafe Argento.

How does Cafe Argento compare to other restaurants in Boca Raton?

Cafe Argento most recently scored 100 out of 100, which is higher than the Boca Raton average of 74.

Has Cafe Argento's inspection record improved over time?

No. Recent inspections at Cafe Argento have averaged around four violations per visit, up from roughly one earlier in the record.

What does a low risk rating mean?

A low risk rating at Cafe Argento means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Cafe Argento inspected?

Based on the inspection history on file, Cafe Argento is inspected around three times per year on average.