Cajun Crab Hut

2125 Us Highway 1 S, St. Augustine, FL 32086
Seafood
Last inspected: Apr 3, 2026
61
Score
Medium Risk

Cajun Crab Hut is a Seafood located at 2125 Us Highway 1 S, St. Augustine, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

13
Inspections
0
Critical latest
2
Major latest
6
Minor latest
Inspection History
Apr 3, 2026
Complaint Full
2 major violations. 6 minor violations.
61
Feb 20, 2026
Complaint Full
2 critical violations. 3 major violations. 6 minor violations.
41
Feb 20, 2026
Complaint Full
2 critical violations. 3 major violations. 6 minor violations.
41
Sep 8, 2025
Routine - Food
2 major violations. 5 minor violations.
64
Sep 8, 2025
Routine - Food
2 major violations. 5 minor violations.
64
Apr 2, 2025
Routine - Food
1 critical violation. 3 major violations. 6 minor violations.
47
Apr 2, 2025
Routine - Food
1 critical violation. 3 major violations. 6 minor violations.
47
Nov 25, 2024
Routine - Food
2 critical violations. 2 major violations. 4 minor violations.
41
May 31, 2024
Routine - Food
3 critical violations. 6 major violations. 7 minor violations.
25
Nov 7, 2023
Routine - Food
2 critical violations. 6 major violations. 7 minor violations.
29
Feb 13, 2023
Routine - Food
5 critical violations. 3 major violations. 8 minor violations.
23
Feb 13, 2023
Routine - Food
5 critical violations. 3 major violations. 8 minor violations.
23
Oct 17, 2022
Routine - Food
2 critical violations. 2 major violations. 6 minor violations.
32
Violations — Apr 3, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine deflector plate has build up. Operator had employee clean during inspection. **Corrected On-Site**
22-20-5
Basic - Bowl or other container with no handle used to dispense food. No handle scoop container used for cut sausages. Operator removed. **Corrected On-Site**
14-01-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee box of cigarettes above reach in cooler prep station. Operator removed. **Corrected On-Site** **Repeat Violation**
40-06-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Cups wet nesting at soda drink station.
24-08-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on prep table. Operator placed in bucket. **Corrected On-Site**
21-12-4
Basic - Working containers of food removed from original container not identified by common name. Bulk container of white substance not labeled. Operator labeled. **Corrected On-Site**
02D-01-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink. Operator refilled. **Corrected On-Site** **Repeat Violation**
31B-02-4
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with pink liquid substance not labeled. Operator labeled sanitizer. **Corrected On-Site**
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)