Canitina Majano

1352 N Main St, Jacksonville, FL 32206
Italian
Last inspected: Feb 3, 2026
74
Score
Medium Risk

Canitina Majano, located at 1352 N Main St in Jacksonville, FL, had a moderate risk inspection on February 3, 2026, with a score of 74. This inspection identified one major and four minor violations, including a repeat violation concerning a cutting board that was no longer cleanable. The restaurant's inspection history shows a pattern of mostly low-risk findings across six scored inspections.

6
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Feb 3, 2026
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing at hand sink near triple sink.
31B-02-4
Basic - Bathroom door left open other than during cleaning or maintenance. Restroom door left open when not in use.
32-02-4
Basic - Cutting board has cut marks and is no longer cleanable. Long white cutting board on cooks line. **Repeat Violation**
14-09-4
Basic - Drain cover(s) missing. Drain cover missing under triple sink.
29-18-4
Basic - Time/temperature control for safety food thawed in an improper manner. Pork thawing in standing water.
06-01-5
74
Dec 17, 2025
Complaint Partial
2 critical violations. 3 minor violations.
View 5 violations
High Priority - Live, small flying insects found. 2 flying insects in kitchen area.
35A-02-7
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Green salsa dated 12/9/25
01B-02-5
Basic - Cutting board has cut marks and is no longer cleanable. Cut marks on long white cutting board.
14-09-4
Basic - Food stored on floor. Case of bottle water stored on floor. Employee properly stored bottle waters. **Corrected On-Site**
08B-38-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in soiled water in grey bucket.
42-01-4
64
Sep 19, 2025
Routine - Food
2 critical violations. 2 major violations. 5 minor violations.
View 9 violations
High Priority - Live, small flying insects found. One flying insect in kitchen area.
35A-02-7
High Priority - Non-food grade paper/paper towel used as liner for food container. Brown paper towel used to line lettuce pan.
14-86-1
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board is excessively soiled.
22-02-4
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Half and half opened last Saturday or Sunday not date marked.
02C-03-5
Basic - Single-service articles improperly stored. Open case of drink lids stored on floor near white reach in freezer.
25-05-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled with black debris behind flat top grill.
36-27-5
Basic - Drain cover(s) missing. Under triple sink.
29-18-4
Basic - Floor soiled/has accumulation of debris. Floor soiled with black debris in kitchen area.
36-73-4
Basic - Food stored on floor. Cases of bottle water stored on floor.
08B-38-4
47
Apr 4, 2025
Food-Licensing Inspection
No violations found.
100
Apr 25, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Equipment in poor repair. Torn gasket on beverage cooler
14-11-5
95
Oct 17, 2022
Food-Licensing Inspection
1 critical violation. 2 major violations. 6 minor violations.
View 9 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Warewashing Facilities Maintained and Used
FL-24
Hot and Cold Water Available; Adequate Pressure
FL-25
Sewage and Wastewater Properly Disposed
FL-27
Equipment Adequate to Maintain Product Temperature
FL-29
Toxic Substances Properly Identified, Stored, Used
FL-32
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
50