Chung Shing
Last inspected: Feb 23, 2026
50
Score
Chung Shing is a restaurant located at 8951 N Us Hwy 301, Parrish, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
10
Inspections
2
Critical latest
1
Major latest
6
Minor latest
Inspection History
Feb 23, 2026
Routine - Food
2 critical violations. 1 major violation. 6 minor violations.
50
Aug 13, 2025
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
61
Feb 14, 2025
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
58
Nov 19, 2024
Routine - Food
No violations found.
100
Sep 6, 2024
Routine - Food
4 critical violations. 2 major violations. 4 minor violations.
37
Jan 24, 2024
Routine - Food
3 critical violations. 2 major violations. 4 minor violations.
43
Sep 8, 2023
Routine - Food
1 major violation. 3 minor violations.
74
Mar 15, 2023
Routine - Food
1 critical violation. 3 major violations. 2 minor violations.
58
Oct 31, 2022
Routine - Food
2 critical violations. 5 minor violations.
58
Jul 22, 2022
Routine - Food
No violations found.
100
Violations — Feb 23, 2026 Inspection
Basic - Bowl or other container with no handle used to dispense food. Observed multiple bowls being used as scoops. Operator removed them. **Corrected On-Site**
14-01-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed multiple water damaged ceiling tiles. **Repeat Violation**
36-32-5
Basic - In-use wet wiping cloth/towel used under cutting board. Observed wet wiping cloths under their cutting boards. Operator removed them. **Corrected On-Site**
21-04-4
Basic - Stored food not covered. Observed multiple products not covered in their reach in freezers. Operator covered them. **Corrected On-Site**
08B-12-5
Basic - Time/temperature control for safety food thawed in an improper manner. Observed shrimp being thawed in standing water. Operator turned on the water. **Corrected On-Site**
06-01-5
Basic - Unclean building components, attachments or fixtures. Observed their walk in cooler fan covers with debris buildup.
36-50-4
High Priority - Container of medicine improperly stored. Observed a container of liquid cut treatment stood above the make table. Operator removed it. **Corrected On-Site**
41-07-4
High Priority - Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table - no complete physical barrier between top and bottom. Observed multiple raw meats stored over ready to eat products in the make table. Operator removed everything from under the meats. **Corrected On-Site**
08A-13-5
Intermediate - No color/concentration comparison chart available for chemical test kit used to check sanitizer. Observed not chart for their chlorine test strips.
16-36-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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