City Food Hall #9

150 Nw 13 St Ste 10, Gainesville, FL 32601

Other

Last inspected: Apr 6, 2026

100

Score

Low Risk

Going back to 2024, City Food Hall #9 has five inspections in the public record. The newest entry in the record is dated Apr 6, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near zero violations each time.

Among Gainesville restaurants, the typical score is 75; City Food Hall #9 is comfortably above that bar. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 6, 2026

Routine - Food

No violations found.

100

Feb 20, 2026

Routine - Food

No violations found.

100

May 28, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2025-05-28: 2 employees. **Admin Complaint**

53B-01-5

Mar 26, 2025

Routine - Food

1 critical violation. 5 major violations. 7 minor violations.

View 13 violations

High Priority - Food with mold-like growth. See stop sale. Beef in walk in cooler with mold.

01B-07-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Knife blade soiled located on cooks line between cooler and prep table. Cutting board on reach in cooler on cooks line stained.

22-02-4

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**

53A-02-7

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Basic - Wet mop not stored in a manner to allow the mop to dry. Mop heads directly on floor in mop closet, operator flipped. **Corrected On-Site**

42-01-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Tiles by dish machine area are stained brown.

36-34-5

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - In-use knife/knives stored in cracks between pieces of equipment. 2 knives between reach in cooler and prep table on cooks line.

10-17-4

Basic - No handwashing sign provided at a hand sink used by food employees. Handwash sink by Three compartment sink no sign.

31B-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Flat top of cooks line the sides are soiled.

23-03-4

Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Floor drain by prep sink across from walk in freezer with standing water.

29-20-5

Aug 13, 2024

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was City Food Hall #9 last inspected?

The most recent health inspection at City Food Hall #9 on file is from Apr 6, 2026. The public record contains five inspections in total.

How does City Food Hall #9 compare to other restaurants in Gainesville?

City Food Hall #9 most recently scored 100 out of 100, which is higher than the Gainesville average of 75.

Has City Food Hall #9's inspection record improved over time?

Results have been roughly steady. Inspections at City Food Hall #9 have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at City Food Hall #9 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is City Food Hall #9 inspected?

Based on the inspection history on file, City Food Hall #9 is inspected around three times per year on average.

Nearby Restaurants

Midnight Tacos

620 Nw 16 Ave

Score: 90 — Low Risk

R U Hungry Working Kichen Commissary

219 Nw 10 Ave

Score: 61 — Medium Risk

City Food Hall #1

150 Nw 13 St Ste 10

Score: 100 — Low Risk

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