Club Pelican Bay (Floor 2)

707 Gulf Park Dr Floor 2, Naples, FL 34108
Bar / Pub
Last inspected: Mar 3, 2026
70
Score
Medium Risk

Club Pelican Bay (Floor 2) has been inspected eight times since 2022. The latest inspection on file is from Mar 3, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

“No soap provided at handwash sink on the cook line” accounts for the largest share of issues, appearing two times across the record.

By comparison, the average Naples facility scores 81, putting Club Pelican Bay (Floor 2) on the weaker side. Nothing in the record is alarming, but there's room to improve.

8
Inspections
0
Critical latest
3
Major latest
1
Minor latest
Inspection History
Mar 3, 2026
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Potentially Hazardous Food Held at Proper Temperature
FL-16
Approved Thawing Methods Used
FL-31
70
Sep 11, 2025
Routine - Food
No violations found.
100
Apr 28, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Old labels stuck to food containers after cleaning.
16-46-4
95
Dec 30, 2024
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No soap provided at handwash sink on the cook line.
31B-03-4
Intermediate - Spray bottle containing toxic substance not labeled in the dish area.
41-17-4
Basic - No handwashing sign provided at a hand sink used by food employees on the cook line
31B-04-4
78
Jun 6, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Next to hand wash sink across from walkin freezer .
29-34-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed sausage gravy in walkin cooler not dated.
02C-02-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container.Observed scoop handle touching panko crumbs in bulk bin.
10-01-5
74
Sep 21, 2023
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hand wash sink near ice machines. Operator provided paper towel. Operator provided paper towel. **Corrected On-Site**
31B-02-4
Intermediate - No soap provided at handwash sink. Observed no soap women's restroom. Operator provided soap. **Corrected On-Site**
31B-03-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine soiled with a black/green mold-like substance. Repeat 4/7/2023 **Repeat Violation**
22-20-5
78
Apr 7, 2023
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked with bucket of water. Operator moved to allow access. **Corrected On-Site**
31A-09-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof of employee reporting agreement. Provided operator with employee agreement.
11-26-1
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine with a black/green mold-like substance in the top.
22-20-5
78
Dec 21, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Club Pelican Bay (Floor 2) last inspected?

The most recent health inspection at Club Pelican Bay (Floor 2) on file is from Mar 3, 2026. The public record contains eight inspections in total.

What is the most common violation at Club Pelican Bay (Floor 2)?

Across the inspection record, “no soap provided at handwash sink on the cook line” has been cited two times, more than any other issue at Club Pelican Bay (Floor 2).

How does Club Pelican Bay (Floor 2) compare to other restaurants in Naples?

Club Pelican Bay (Floor 2) most recently scored 70 out of 100, which is lower than the Naples average of 81.

Has Club Pelican Bay (Floor 2)'s inspection record improved over time?

Results have been roughly steady. Inspections at Club Pelican Bay (Floor 2) have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Club Pelican Bay (Floor 2) means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Club Pelican Bay (Floor 2) inspected?

Based on the inspection history on file, Club Pelican Bay (Floor 2) is inspected around three times per year on average.