Coley's Pizza

18381 Pines Blvd, Pembroke Pines, FL 33029

Pizza

Last inspected: Feb 13, 2026

Score

Medium Risk

Public records show eight inspections at Coley's Pizza stretching back to 2022. The latest inspection on file is from Feb 13, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

Looking across the full record, “no heimlich maneuver/choking sign posted” is the recurring theme, flagged two times.

Compared to other Pembroke Pines restaurants (averaging 79), there's room to close the gap. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 13, 2026

Routine - Food

1 critical violation. 3 major violations. 2 minor violations.

View 6 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed tomato sauce (105F - Hot Holding) in kitchen. Per operator, food held out of temperature for approximately 1 hour. Operator had cook put sauce on stovetop to reheat to 165F for hot holding. **Corrective Action Taken**

03B-01-6

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed procedures to operator.

11-27-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed form to operator.

11-26-1

Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle, containing blue disinfectant, stored at front counter. Operator labeled. **Corrected On-Site**

41-17-4

Basic - No Heimlich maneuver/choking sign posted. Emailed choking poster to operator.

51-13-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed two employee personal bag stored on canned food rack in back area of kitchen. Employee removed. **Corrected On-Site**

40-06-5

Oct 9, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Grilled chicken, made two days ago. Employee dated. **Corrected On-Site**

02C-02-5

Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Small -Reach in freezer-self customer area. Commercially processed, sold on site, missing label. Manager removed from self service area. **Corrective Action Taken**

02D-03-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up inside small reach in freezer.

14-69-4

Dec 2, 2024

Routine - Food

1 critical violation.

View 1 violation

Employee Health Policies Present

FL-03

Sep 10, 2024

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 00ppm), observed sanitizer hose not working properly, employee made new solution, chlorine sanitizer at 100 ppm. **Corrected On-Site**

22-43-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips

16-37-1

Dec 18, 2023

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Supervisor/Person in Charge Present

FL-01

Food in Good Condition, Safe, and Unadulterated

FL-13

Aug 21, 2023

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Wiping Cloths Properly Used and Stored

FL-41

Washing Fruits and Vegetables

FL-42

Mar 28, 2023

Routine - Food

No violations found.

100

Aug 12, 2022

Routine - Food

2 critical violations. 3 minor violations.

View 5 violations

High Priority - Time/temperature control for safety food controlled by time and required to be marked with the use by time is not marked and the required time of disposal cannot be determined. See stop sale. Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed 8 slices of pizza from 3 different trays of pizza.

01B-19-5

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed 8 slices of pizza from 3 different trays of pizza .

03F-02-5

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Food stored on floor. WIC- several containers of food. **Repeat Violation**

08B-38-4

Basic - No Heimlich maneuver/choking sign posted. Employee printed and posted. **Corrected On-Site**

51-13-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Coley's Pizza last inspected?

The most recent health inspection at Coley's Pizza on file is from Feb 13, 2026. The public record contains eight inspections in total.

What is the most common violation at Coley's Pizza?

Across the inspection record, “no heimlich maneuver/choking sign posted” has been cited two times, more than any other issue at Coley's Pizza.

How does Coley's Pizza compare to other restaurants in Pembroke Pines?

Coley's Pizza most recently scored 58 out of 100, which is lower than the Pembroke Pines average of 79.

Has Coley's Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Coley's Pizza have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Coley's Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Coley's Pizza inspected?

Based on the inspection history on file, Coley's Pizza is inspected around two times per year on average.

Nearby Restaurants

Score: 100 — Low Risk

Explore More

→ All locations in Pembroke Pines → Pizza restaurants in Florida → Pizza restaurants in Pembroke Pines