Commandough's Pizzeria

5841 Gall Blvd, Zephyrhills, FL 33541
Last inspected: Mar 11, 2026
64
Score
Medium Risk

Commandough's Pizzeria is a restaurant located at 5841 Gall Blvd, Zephyrhills, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

10
Inspections
1
Critical latest
1
Major latest
4
Minor latest
Inspection History
Mar 11, 2026
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Oct 23, 2025
Routine - Food
2 major violations. 2 minor violations.
74
Feb 5, 2025
Routine - Food
1 critical violation. 1 major violation.
78
Aug 15, 2024
Routine - Food
3 critical violations. 1 major violation. 4 minor violations.
47
Aug 15, 2024
Routine - Food
3 critical violations. 1 major violation. 4 minor violations.
47
Apr 30, 2024
Routine - Food
1 major violation. 4 minor violations.
74
Apr 30, 2024
Routine - Food
1 major violation. 4 minor violations.
74
Dec 12, 2023
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
64
Aug 16, 2023
Routine - Food
1 major violation. 1 minor violation.
78
Oct 19, 2022
Routine - Food
1 major violation. 5 minor violations.
70
Violations — Mar 11, 2026 Inspection
Basic - Food stored on floor. Bucket of pickles on the floor in walk in cooler. Operator placed on shelf. **Corrected On-Site**
08B-38-4
Basic - No handwashing sign provided at a hand sink used by food employees. Observed at bar hand sink. Provided operator with sign, posted. **Corrected On-Site**
31B-04-4
Basic - Stored food not covered. Multiple containers in lower section of salad cooler not covered. Operator placed covers. **Corrected On-Site**
08B-12-5
Basic - Walk-in cooler shelves with rust that has pitted the surface.
14-17-4
High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed operator wiping gloved hands on apron while making sandwiches. Discussed glove changing and hand washing.
12A-28-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-14-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)