Con Sabor

306 Ne 8 St, Homestead, FL 33030
Mexican / Latin
Last inspected: Mar 23, 2026
33
Score
High Risk

Con Sabor is a Mexican / Latin located at 306 Ne 8 St, Homestead, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

8
Inspections
1
Critical latest
4
Major latest
11
Minor latest
Inspection History
Mar 23, 2026
Routine - Food
1 critical violation. 4 major violations. 11 minor violations.
33
Oct 17, 2025
Routine - Food
2 critical violations. 4 major violations. 8 minor violations.
33
Feb 18, 2025
Routine - Food
1 critical violation. 5 minor violations.
64
Sep 5, 2024
Food-Licensing Inspection
2 critical violations. 3 major violations. 7 minor violations.
39
Feb 23, 2024
Routine - Food
2 major violations. 5 minor violations.
64
Aug 1, 2023
Routine - Food
5 critical violations. 1 major violation. 9 minor violations.
27
Apr 11, 2023
Routine - Food
2 critical violations. 5 major violations. 9 minor violations.
29
Sep 22, 2022
Routine - Food
3 critical violations. 4 major violations. 3 minor violations.
37
Violations — Mar 23, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at front counter ice bin.
22-20-5
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed throughout the front counter and in the kitchen. **Repeat Violation**
36-37-5
Basic - Ceiling tile missing. Observed at front counter and in the kitchen.
36-36-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage and holes; multiple tiles in the front counter and in the kitchen. **Repeat Violation**
36-32-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at front counter ice cream freezer. **Repeat Violation**
14-69-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed ice cream scoops in standing water at 74f at front counter. Coach chef. Chef discarded water.
10-07-4
Basic - No copy of latest inspection report available. Observed no copy on site. **Repeat Violation**
51-18-6
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed in reach in cooler located in main hall. **Repeat Violation**
14-33-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled at cook line. Observed wall soiled at triple sink.
36-27-5
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed mop sink with hose attachment; no breaker. **Repeat Violation**
29-42-4
Intermediate - Handwash sink not accessible for employee use at all times. Observed trash can next to triple sink blocked with trash can.
31A-09-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed front counter at front counter used to stored wiping cloths container. Coach manager. **Repeat Violation**
31A-11-4
Intermediate - No soap provided at handwash sink. Observed at handwash sink next to the triple sink.
31B-03-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food handler training for Wendy Dalila Aviles expired since 06-28-25. **Repeat Violation** **Admin Complaint**
53B-14-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)