Culvers
Last inspected: Apr 6, 2026
64
Score
Culvers, located at 7760 Land O' Lakes Blvd in Land O' Lakes, Florida, underwent a moderate-risk inspection on April 6, 2026, with a score of 64. The inspection identified one critical, two major, and two minor violations. This most recent inspection contrasts with Culvers' historical pattern of mostly low-risk findings across ten scored inspections.
10
Inspections
1
Critical latest
2
Major latest
2
Minor latest
Inspection History
Apr 6, 2026
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
64
Nov 5, 2025
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
58
Apr 15, 2025
Complaint Partial
No violations found.
100
Apr 3, 2025
Complaint Partial
3 critical violations.
64
Mar 13, 2025
Routine - Food
No violations found.
100
Aug 16, 2024
Routine - Food
2 minor violations.
90
Apr 15, 2024
Routine - Food
2 critical violations. 1 major violation.
67
Dec 28, 2023
Routine - Food
1 minor violation.
90
Jan 26, 2023
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
67
Sep 23, 2022
Food-Licensing Inspection
No violations found.
100
Violations — Apr 6, 2026 Inspection
Basic - Current Hotel and Restaurant license not displayed. Operator printed it out and posted in office during inspection **Warning**
50-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled and black mold like substance buildup at prep area **Repeat Violation** **Warning**
23-03-4
High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee to touched his neck and no hand wash went to food preparation. Manager asked him to washed hand properly **Corrected On-Site** **Warning**
12A-10-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer basket grease buildup **Warning**
22-02-4
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Bianca person in charge on duty . No one has CFM on duty total 6 employees engaging food preparation **Warning**
53A-05-6
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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