Dalys Flame Broiled Burgers

10754 70 Ave, Seminole, FL 33772
Last inspected: Jan 21, 2026
43
Score
High Risk

Dalys Flame Broiled Burgers is a restaurant located at 10754 70 Ave, Seminole, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

10
Inspections
0
Critical latest
3
Major latest
11
Minor latest
Inspection History
Jan 21, 2026
Routine - Food
3 major violations. 11 minor violations.
43
Aug 25, 2025
Routine - Food
3 critical violations. 6 major violations. 9 minor violations.
22
Feb 13, 2025
Routine - Food
2 critical violations. 4 major violations. 7 minor violations.
21
Aug 14, 2024
Routine - Food
1 major violation. 4 minor violations.
74
Aug 13, 2024
Routine - Food
1 critical violation. 2 major violations. 6 minor violations.
52
Jun 11, 2024
Complaint Full
1 critical violation. 2 major violations. 12 minor violations.
39
Jan 24, 2024
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
58
Jan 24, 2024
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
58
Jul 17, 2023
Routine - Food
1 critical violation. 2 major violations. 8 minor violations.
47
Feb 2, 2023
Food-Licensing Inspection
1 critical violation. 3 major violations. 5 minor violations.
41
Violations — Jan 21, 2026 Inspection
Basic - Cardboard used to line nonfood-contact shelves. Metal shelf above deli cooler storing bread lined with cardboard
14-45-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation**
36-34-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Floor soiled/has accumulation of debris. Accumulation of grease under cook line **Repeat Violation**
36-73-4
Basic - Food stored on floor. Boxes of beef tallow on floor, relocated **Corrected On-Site**
08B-38-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoop in 87F water at front counter
10-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled Cooler gaskets soiled **Repeat Violation**
23-03-4
Basic - Open dumpster lid.
33-16-4
Basic - Plumbing system in disrepair. Walk in cooler fan leaking into drip pan over stored food **Repeat Violation**
29-08-4
Basic - Single-service articles not stored inverted or protected from contamination. Plastic utensils at front counter not inverted
25-06-4
Intermediate - Handwash sink not accessible for employee use at all times. Equipment stacked in front of hand sink in rear of kitchen. Trash can in front of hand sink at front counter
31A-09-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink on cook line and in prep area **Repeat Violation**
31B-02-4
Intermediate - No soap provided at handwash sink. Hand sink next to triple sink **Repeat Violation**
31B-03-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)