Dangerous Minds Brewing Company

1901 N Federal Hwy Unit E115, Pompano Beach, FL 33062

Bar / Pub

Last inspected: Feb 17, 2026

Score

Low Risk

Dangerous Minds Brewing Company appears in inspection records nine times, starting in 2022. The newest entry in the record is dated Feb 17, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Violation counts have held steady across recent visits, averaging around three violations each.

“Food stored on floor” comes up most often, recorded three times in the inspection record.

Compared to the broader Pompano Beach restaurant scene, where the average is 78, this is a stronger showing. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 17, 2026

Routine - Food

3 minor violations.

View 3 violations

Food in Good Condition, Safe, and Unadulterated

FL-13

Required Records Available; Shellstock Tags/Labels

FL-14

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Oct 30, 2025

Routine - Food

3 critical violations. 1 major violation. 2 minor violations.

View 6 violations

Supervisor/Person in Charge Present

FL-01

Certified Food Manager Identification

FL-02

Hands Clean and Properly Washed

FL-08

Food Obtained from Approved Sources

FL-11

Wiping Cloths Properly Used and Stored

FL-41

Food Received at Proper Temperature

FL-12

Jun 20, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen soiled with food debris and have deep cut marks.

22-02-4

Basic - Food stored on floor. In walk in freezer, buckets of frozen food stored on floor.

08B-38-4

Oct 25, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Emailed to operator

11-07-5

Basic - Food stored on floor. Fryer oil stored on floor. Operator moved to shelf **Corrected On-Site**

08B-38-4

Jul 3, 2024

Routine - Food

1 major violation.

View 1 violation

Food Obtained from Approved Sources

FL-11

Oct 18, 2023

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0PPM Operator changed sanitizer bucket, primed machine. Chlorine 100ppm **Corrected On-Site**

22-49-4

High Priority - Dented/rusted cans present. See stop sale. Damaged/spoiled/recalled food not properly segregated. On shelves beyond kitchen doors, 2 #10 cans jackfruit dented. Operator removed from shelf.

01B-01-4

Basic - Damaged/spoiled/recalled food not properly segregated. On shelves beyond kitchen doors, 2 #10 cans jackfruit dented. Operator removed from shelf. See stop sale

08B-20-4

Basic - Food stored on floor. In walk in freezer, boxes of sausage and a bag of Ice stored on floor. Operator removed **Corrected On-Site**

08B-38-4

Jul 21, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in walk in cooler opened Sunday per operator

02C-03-5

Feb 16, 2023

Routine - Food

1 critical violation.

View 1 violation

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked mushrooms (51F - Cold Holding) cooked mushrooms in flip top. Mushrooms over stacked above rim level. Operator states mushrooms not prepped or portioned today. In unit less than four hours. Removed from cooler. **Corrective Action Taken**

03A-02-5

Aug 3, 2022

Routine - Food

1 minor violation.

View 1 violation

Basic - In-use wet wiping cloth/towel used under cutting board.operator removed **Corrected On-Site**

21-04-4

Show all 9 inspections Show less

Frequently Asked Questions

When was Dangerous Minds Brewing Company last inspected?

The most recent health inspection at Dangerous Minds Brewing Company on file is from Feb 17, 2026. The public record contains nine inspections in total.

What is the most common violation at Dangerous Minds Brewing Company?

Across the inspection record, “food stored on floor” has been cited three times, more than any other issue at Dangerous Minds Brewing Company.

How does Dangerous Minds Brewing Company compare to other restaurants in Pompano Beach?

Dangerous Minds Brewing Company most recently scored 86 out of 100, which is higher than the Pompano Beach average of 78.

Has Dangerous Minds Brewing Company's inspection record improved over time?

Results have been roughly steady. Inspections at Dangerous Minds Brewing Company have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dangerous Minds Brewing Company means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dangerous Minds Brewing Company inspected?

Based on the inspection history on file, Dangerous Minds Brewing Company is inspected around three times per year on average.

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