Delicious

5108 15 St E Unit 18, Bradenton, FL 34203
Other
Last inspected: Mar 16, 2026
35
Score
High Risk

Delicious is a Other located at 5108 15 St E Unit 18, Bradenton, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

4
Inspections
2
Critical latest
6
Major latest
3
Minor latest
Inspection History
Mar 16, 2026
Routine - Food
2 critical violations. 6 major violations. 3 minor violations.
35
Aug 25, 2025
Food-Licensing Inspection
1 critical violation.
86
Oct 25, 2024
Routine - Food
1 major violation. 1 minor violation.
86
May 22, 2024
Food-Licensing Inspection
No violations found.
100
Violations — Mar 16, 2026 Inspection
Basic - Food stored on floor.observed cooking oil stored on floor. Person in charge removed from floor. **Corrected On-Site** **Warning**
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.observed over grill hood filters soiled with grease. **Warning**
23-03-4
Basic - Single-service articles not stored inverted or protected from contamination.observed on cooks line single service items not inverted. Person in charge inverted. **Warning**
25-06-4
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. observed above stove range raw shell eggs (86F - Cold Holding).educated Person in charge on cold holding food. Person in charge stated they were placed above the stove on 3/15/26. Person in charge voluntarily discarded. **Warning**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.observed above stove range raw shell eggs (86F - Cold Holding).educated Person in charge on cold holding food. Person in charge stated they were placed above the stove on 3/15/26. Person in charge voluntarily discarded. **Warning**
03A-02-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.Emailed Person in charge a copy handout. **Warning**
11-27-4
Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
53A-01-7
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory.Printed a copy and gave to Person in charge to post for patrons. **Corrected On-Site** **Warning**
02B-01-5
Intermediate - No plan review submitted and approved for establishment previously licensed by the DBPR.Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed renovations for a bar in units 53, 54,55 and 56. No plans were submitted. **Warning**
51-12-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Emailed Person in charge a copy of the handout. **Warning**
11-26-1
Priority (Critical)
Priority Foundation (Major)
Core (Minor)