Dennys Rest 9591
Last inspected: Mar 10, 2026
61
Score
Dennys Rest 9591 is a restaurant located at 1000 W 49 St, Hialeah, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
2
Critical latest
0
Major latest
4
Minor latest
Inspection History
Mar 10, 2026
Routine - Food
2 critical violations. 4 minor violations.
61
Aug 25, 2025
Routine - Food
1 critical violation. 3 minor violations.
74
Dec 11, 2024
Routine - Food
1 critical violation. 1 minor violation.
82
Jul 31, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
67
Mar 8, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
67
Aug 17, 2023
Routine - Food
1 critical violation. 6 minor violations.
61
Mar 30, 2023
Routine - Food
1 critical violation. 4 minor violations.
70
Sep 22, 2022
Routine - Food
1 critical violation. 4 minor violations.
67
Violations — Mar 10, 2026 Inspection
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed skillets not inverted. Manager inverted skillets. **Corrected On-Site**
24-05-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed at kitchen interior of small cooler at cook line, interior soiled.
22-16-4
Basic - Stored food not covered. Observed ice cream bucket no covered inside freezer. Operator covered bucket. **Corrected On-Site**
08B-12-5
Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site** **Repeat Violation**
42-01-4
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed cook was preparing food, graved roll of plastic wrap, return to preparation area, to handle food preparation, no gloves changed or hand washing observed. Coached cook on proper hand washing and glove use. Cook washed hands and changed gloves. **Corrected On-Site** **Repeat Violation**
12A-09-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in prep table across from grill sliced cheese (54F - Cold Holding), container over fill according to cook placed 45 minutes before. Cook placed sliced cheese inside reach in cooler for rapid chill **Corrective Action Taken**
03A-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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