Di Valle's Cucina Italiana & Wine Bar

3471 N Federal Hwy Ste 101, Fort Lauderdale, FL 33306
Italian
Last inspected: Mar 19, 2026
33
Score
High Risk

Across the available record, Di Valle's Cucina Italiana & Wine Bar has eight inspections on file, the first dated 2022. Inspectors last stopped by on Mar 19, 2026. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

Violation counts have held steady across recent visits, averaging around two violations each.

Di Valle's Cucina Italiana & Wine Bar's latest score of 33 falls below the Fort Lauderdale average of 80. The pattern in the record is worth a careful look.

8
Inspections
3
Critical latest
2
Major latest
3
Minor latest
Inspection History
Mar 19, 2026
Routine - Food
3 critical violations. 2 major violations. 3 minor violations.
View 8 violations
Employee Health Policies Present
FL-03
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Non-Food Contact Surfaces Clean
FL-23
Food Received at Proper Temperature
FL-12
Wiping Cloths Properly Used and Stored
FL-41
Toilet Rooms Maintained
FL-53
Lighting Adequate; Required Shields in Place
FL-36
33
Dec 12, 2025
Routine - Food
1 minor violation.
View 1 violation
Proper Hot and Cold Holding Temperatures
FL-21
95
May 13, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
21-12-4
95
Nov 20, 2024
Routine - Food
3 major violations.
View 3 violations
Food Obtained from Approved Sources
FL-11
Approved Thawing Methods Used
FL-31
Wiping Cloths Properly Used and Stored
FL-41
74
Jan 24, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Employee with no hair restraint while engaging in food preparation.
13-03-4
95
Nov 17, 2023
Routine - Food
1 major violation.
View 1 violation
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
90
Dec 20, 2022
Complaint Full
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. sanitizer Bucket (Chlorine 200ppm); operator corrected Sanitizer Bucket (Chlorine 50ppm) **Corrected On-Site**
41-27-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Glass door reach in cooler - lasagna prepared 2 days prior - operator date marked. **Corrected On-Site**
02C-02-5
Basic - Current Hotel and Restaurant license not displayed. Operator printed and posted. **Corrected On-Site**
50-09-4
Basic - Stored food not covered. Prep station Small make table - short ribs - operator covered.
08B-12-5
70
Nov 30, 2022
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Menu offers salmon served raw; no proof of parasite destruction/aquaculture letter. **Warning**
01D-01-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At larger flip top cooler; raw veal stored over ready-to-eat bruschetta. Operator moved veal. **Corrected On-Site**
08A-05-6
Basic - Standing water in bottom of reach-in-cooler. At upright stainless reach in; standing water in bottom.
29-49-6
70

Frequently Asked Questions

When was Di Valle's Cucina Italiana & Wine Bar last inspected?

The most recent health inspection at Di Valle's Cucina Italiana & Wine Bar on file is from Mar 19, 2026. The public record contains eight inspections in total.

How does Di Valle's Cucina Italiana & Wine Bar compare to other restaurants in Fort Lauderdale?

Di Valle's Cucina Italiana & Wine Bar most recently scored 33 out of 100, which is lower than the Fort Lauderdale average of 80.

Has Di Valle's Cucina Italiana & Wine Bar's inspection record improved over time?

Results have been roughly steady. Inspections at Di Valle's Cucina Italiana & Wine Bar have averaged around two violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Di Valle's Cucina Italiana & Wine Bar means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Di Valle's Cucina Italiana & Wine Bar inspected?

Based on the inspection history on file, Di Valle's Cucina Italiana & Wine Bar is inspected around two times per year on average.