Diamond Kosher Caterers

19140 Lyons Rd, Boca Raton, FL 33434

Catering

Last inspected: Apr 6, 2026

Score

Medium Risk

Diamond Kosher Caterers has been inspected six times since 2022. The most recent report on file is from Apr 6, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

Looking across the full record, “bowl or other container with no handle used to dispense food” is the recurring theme, flagged three times.

That falls roughly in the middle of the pack for Boca Raton restaurants. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 6, 2026

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - No probe thermometer provided to measure temperature of food products. No probe thermometer at time of inspection

05-08-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Basic - Bowl or other container with no handle used to dispense food. Bowls used as scoops , manager discarded **Corrected On-Site**

14-01-5

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents with dust in kitchen

36-34-5

Mar 20, 2025

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Spray bottle containing toxic substance not labeled. Spray bottles with chemicals not labeled

41-17-4

11-26-1

Basic - Bowl or other container with no handle used to dispense food. Chef discarded bowl

14-01-5

Mar 12, 2024

Routine - Food

1 critical violation. 3 major violations. 1 minor violation.

View 5 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw ground beef over tomato wedges. Operator moved ground beef to lower shelf. **Corrected On-Site**

08A-05-6

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

16-62-1

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-05-5

Intermediate - Spray bottle containing toxic simple green substance not labeled.

41-17-4

Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking from pipe at hand washing sink.

29-11-4

Oct 5, 2023

Routine - Food

No violations found.

100

Mar 30, 2023

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken and raw shelled eggs over ready to eat sauce chef picked up **Corrected On-Site**

08A-05-6

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Restroom hand wash sink, chef replaced paper towels **Corrected On-Site**

31B-02-4

Basic - No handwashing sign provided at a hand sink used by food employees.

31B-04-4

Basic - Bowl or other container with no handle used to dispense food. Chef replaced with scoops **Corrected On-Site**

14-01-5

Aug 1, 2022

Food-Licensing Inspection

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink by the three compartment sink did not reach 100°

27-16-4

Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sighns

31B-04-4

Basic - Water leaking from pipe and/or faucet/handle. Pipe on three compartment sink by the handles leaking

29-11-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Diamond Kosher Caterers last inspected?

The most recent health inspection at Diamond Kosher Caterers on file is from Apr 6, 2026. The public record contains six inspections in total.

What is the most common violation at Diamond Kosher Caterers?

Across the inspection record, “bowl or other container with no handle used to dispense food” has been cited three times, more than any other issue at Diamond Kosher Caterers.

How does Diamond Kosher Caterers compare to other restaurants in Boca Raton?

Diamond Kosher Caterers most recently scored 74 out of 100, which is about the same as the Boca Raton average of 74.

Has Diamond Kosher Caterers' inspection record improved over time?

Results have been roughly steady. Inspections at Diamond Kosher Caterers have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Diamond Kosher Caterers means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Diamond Kosher Caterers inspected?

Based on the inspection history on file, Diamond Kosher Caterers is inspected around two times per year on average.

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