Dickey's Barbecue Pit

10341 W Colonial Dr #20, Ocoee, FL 34761
American
Last inspected: Feb 19, 2026
64
Score
Medium Risk

Inspectors have visited Dickey's Barbecue Pit eight times, with records going back to 2022. The latest inspection on file is from Feb 19, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

The city-wide average sits at 76, which Dickey's Barbecue Pit's 64 doesn't quite reach. The full record sits in fairly typical territory for a working restaurant.

8
Inspections
1
Critical latest
2
Major latest
1
Minor latest
Inspection History
Feb 19, 2026
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
Hands Clean and Properly Washed
FL-08
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
Equipment Adequate to Maintain Product Temperature
FL-29
64
Aug 8, 2025
Food-Licensing Inspection
1 major violation. 1 minor violation.
View 2 violations
Approved Thawing Methods Used
FL-31
Proper Sanitizer Contact Time and Concentration
FL-33
82
Dec 17, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Floor area(s) covered with standing water. In walk in cooler.
36-22-4
95
Mar 14, 2024
Routine - Food
No violations found.
100
Oct 30, 2023
Routine - Food
2 major violations.
View 2 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Manager filled paper towels. **Corrected On-Site**
31B-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Sanitizer bucket and bottle for sauce in sink. Al items removed from sink. **Corrected On-Site**
31A-09-4
82
May 8, 2023
Routine - Food
2 major violations. 6 minor violations.
View 8 violations
Food Received at Proper Temperature
FL-12
Food Obtained from Approved Sources
FL-11
Hot and Cold Water Available; Adequate Pressure
FL-25
Sewage and Wastewater Properly Disposed
FL-27
Approved Thawing Methods Used
FL-31
Washing Fruits and Vegetables
FL-42
Required Records Available; Shellstock Tags/Labels
FL-14
Proper Hot and Cold Holding Temperatures
FL-21
61
Nov 14, 2022
Routine - Food
1 major violation. 7 minor violations.
View 8 violations
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Max temperature restrooms 77F.
27-16-4
Basic - Bowl or other container with no handle used to dispense food. **Corrected On-Site**
14-01-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket on condiment rack. **Corrected On-Site**
40-06-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Clean pans and bowls on clean storage rack.
24-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mop sink soiled.
23-03-4
Basic - Self-closing metering faucet does not provide water for at least 15 seconds. **Repeat Violation**
27-14-4
Basic - Single-service items for customer self-service not properly protected to prevent contamination. Cups on front counter.
25-09-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
21-12-4
64
Aug 22, 2022
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2022-07-11: **Time Extended** - From follow-up inspection 2022-08-22: **Admin Complaint**
53B-01-5
90

Frequently Asked Questions

When was Dickey's Barbecue Pit last inspected?

The most recent health inspection at Dickey's Barbecue Pit on file is from Feb 19, 2026. The public record contains eight inspections in total.

How does Dickey's Barbecue Pit compare to other restaurants in Ocoee?

Dickey's Barbecue Pit most recently scored 64 out of 100, which is lower than the Ocoee average of 76.

Has Dickey's Barbecue Pit's inspection record improved over time?

Results have been roughly steady. Inspections at Dickey's Barbecue Pit have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Dickey's Barbecue Pit means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Dickey's Barbecue Pit inspected?

Based on the inspection history on file, Dickey's Barbecue Pit is inspected around two times per year on average.