Dj's Clam Shack
Last inspected: Apr 1, 2026
64
Score
Dj's Clam Shack, located at 21 Hypolita St in St. Augustine, FL, underwent a moderate risk inspection on April 1, 2026. This inspection identified one major and seven minor violations, including issues with food dispensing containers, employee personal item storage, and equipment in poor repair. Previous inspections for this seafood establishment have predominantly fallen into the medium-risk category.
7
Inspections
0
Critical latest
1
Major latest
7
Minor latest
Inspection History
Apr 1, 2026
Routine - Food
1 major violation. 7 minor violations.
64
Jul 22, 2025
Routine - Food
1 major violation. 2 minor violations.
82
Feb 5, 2025
Routine - Food
2 critical violations. 2 major violations. 1 minor violation.
55
Jul 31, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
64
Jan 31, 2024
Routine - Food
2 minor violations.
90
Sep 27, 2023
Routine - Food
3 critical violations. 3 major violations. 6 minor violations.
35
May 4, 2023
Food-Licensing Inspection
2 major violations. 2 minor violations.
74
Violations — Apr 1, 2026 Inspection
Basic - Bowl or other container with no handle used to dispense food. Bowls used as scoop in flours. Person in charge removed bowls. **Corrected On-Site**
14-01-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on top of reach in cooler. Person in charge moved phone. **Corrected On-Site**
40-06-5
Basic - Equipment in poor repair. Gaskets on reach in cooler and on drawers are torn.
14-11-5
Basic - Food stored on floor. 5 gallons of Oil on floor. Person in charge moved oil. **Corrected On-Site**
08B-38-4
Basic - Ice bucket/shovel/not inverted stored in between uses. Ice buckets not inverted. Person in charge inverted. **Corrected On-Site**
10-14-5
Basic - In-use knife/knives stored in cracks between pieces of equipment. Knife in between wall and hand washing sink. Person in charge moved knife. **Corrected On-Site**
10-17-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Personal drinks in cooler. Person in charge moved drinks to walk in cooler and marked them. **Corrected On-Site**
12B-13-4
Intermediate - Handwash sink not accessible for employee use at all times. By trash can. Person in charge moved trash can. **Corrected On-Site**
31A-09-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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