Domino's #5105

3570 Us 1 S, St. Augustine, FL 32086

Pizza

Last inspected: Dec 5, 2025

Score

Low Risk

Across the available record, Domino's #5105 has five inspections on file, the first dated 2022. The newest entry in the record is dated Dec 5, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Across the inspection history, “bathroom located inside establishment not completely enclosed” is the issue that surfaces most often, recorded two times.

Among St. Augustine restaurants, the typical score is 81; Domino's #5105 is comfortably above that bar. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 5, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Bathroom door not self closing. **Repeat Violation**

32-04-4

Sep 22, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink near drive through window blocked by portable equipment. Operator removed equipment. **Corrected On-Site**

31A-09-4

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Bathroom door not self closing.

32-04-4

Basic - Plumbing system in disrepair.a Hand wash sink to right of reach in pizza prep station has slow leak and garbage can under pipe area.

29-08-4

Feb 4, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed raw mushrooms over shredded cheese in bottom of flip top cooler across from pizza oven.

08B-17-4

Dec 11, 2023

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Washing Fruits and Vegetables

FL-42

Sep 15, 2022

Complaint Full

11 minor violations.

View 11 violations

Basic - Cutting board has cut marks and is no longer cleanable. Green cutting board in triple sink area.

14-09-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Soiled apron on dry food storage shelf near walk in cooler.

40-06-5

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop for cornmeal near pizza make line. Scoop moved. **Corrected On-Site**

10-01-5

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light fixture in back near triple sink.

38-07-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Missing in walk in cooler where drinks are stored.

05-09-4

Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Spray hose is rusted in triple sink. White shelves and holders over triple sink are rusted.

14-47-4

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee opened water bottle in front reach in cooler. Multiple opened tea and water bottles in walk in cooler. One drink discarded. **Corrective Action Taken**

12B-13-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth hanging on side of pizza oven. Cloth removed and stored correctly. **Corrected On-Site**

21-12-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket near make line 0ppm. Employee discarded solution and remade. 200ppm. **Corrected On-Site**

21-08-4

Basic - Working containers of food removed from original container not identified by common name. Bulk container of cornmeal near pizza make line.

02D-01-5

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. One tile in back near walk in cooler is not painted/sealed.

36-37-5

Frequently Asked Questions

When was Domino's #5105 last inspected?

The most recent health inspection at Domino's #5105 on file is from Dec 5, 2025. The public record contains five inspections in total.

What is the most common violation at Domino's #5105?

Across the inspection record, “bathroom located inside establishment not completely enclosed” has been cited two times, more than any other issue at Domino's #5105.

How does Domino's #5105 compare to other restaurants in St. Augustine?

Domino's #5105 most recently scored 95 out of 100, which is higher than the St. Augustine average of 81.

Has Domino's #5105's inspection record improved over time?

Results have been roughly steady. Inspections at Domino's #5105 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Domino's #5105 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Domino's #5105 inspected?

Based on the inspection history on file, Domino's #5105 is inspected around two times per year on average.

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Mi Carnal Restaurant

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